Results 41 to 50 of about 1,247 (193)
Інтродукція Рослин, 2018 The history of creation of Olexandria arboretum is presented. The process of formation of the arboretum as a scientific institution at the Academy of Sciences of Ukraine is analyzed.
S.I. Galkin, N.S. Boiko
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APPLICATION OF BIOTECHNOLOGICAL METHODS OF VERMICULTIVATION FOR ECOLOGICAL RESTORATION OF MINING SITES [PDF]
, 2018 The issue of land recultivation after the development of mineral deposits is topical. Technozems (technogenically transformed land) formed in the process of recultivation are significantly different from zonal soils by the
Gorova, Alla +8 more
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A study of the effect of organic and conventional cultivation on the potato yield [PDF]
, 2021 Potato is one of the most expanded vegetable crops, and it is one of the most important agri-food products in the world and our country, too. Because of its high reproductive potential and ability to achieve high yield, the potato has taken a very high ...
Kucalović, Ernad +3 more
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AGROTECHNICS OF OKRA CULTIVATION IN SURKHONDARYO REGION.
, 2022 Okra is a non-traditional crop, and it is one of the vegetables that is becoming popular in our country every year. Okra is a very useful vegetable, its fruit contains healing vitamins and minerals. Okra can be used to make a variety of preserves. The main goal of the research work is to introduce new varieties of okra in the dry and harsh continental ...
openaire +1 more source
Effect of Irrigation and Agrotechnical Measures on Plant Yield
Bulletin of Science and Practice, 2022 The article provides a review of the impact of irrigation norms and agrotechnical care on the cereals yield (wheat and barley) based on long-term data on the areas included in the Mugan-Salyan irrigation massif.
S. Shakhmaliyeva, S. Sadygov
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Scientifica, Volume 2026, Issue 1, 2026.Apricot kernels, often regarded as by‐products, are a valuable source of oils and bioactive compounds such as polyphenols, which have applications in pharmacology, the food industry, and cosmetology. This study aimed to address the research gaps regarding the nutritional and functional potential of Moroccan bitter apricot kernels (BAKs) by analyzing ...
Mohamed Amine El Hajjaji +5 more
wiley +1 more source
Sumárna listová pokryvnosť líniových odrôd a hybridov kapusty repkovej pravej (Brassica napus subsp. napus) a jej vzťah k vybraným rastovo-produkčným ukazovateľom [PDF]
, 2011 The trial with 11 genotypes of winter oilseed rape (Brassica napus subsp. napus) with different provenance was based on experimental station Borovce near SCAR – RICP Piešťany (Slovak Republic) in autumn 2008 (the Trnavská pahorkatina locality, altitude ...
Elena HUNKOVÁ +2 more
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SPECIALIZATION OF ENTERPRISES IN AGRICULTURE AND FORMATION OF OPTIMAL COMPOSITION OF INDUSTRIES [PDF]
, 2022 Specialization is the gathering of labor and material resources for the production of goods of the most economic importance for the market and the provision of services, the wide and effective use of new equipment: the organization of new, advanced ...
Tolanov Dilyorbek Ulugbek
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Food Science &Nutrition, Volume 13, Issue 10, October 2025.Almost 18%–22% of soybean is comprised of tiny, stable oil bodies with a concentration of triacylglycerol, rich in bioactive substances. These oil bodies of soybean consist of oleosins, oleosins, and steroleosin as part of the monolayer of phospholipids.
Muhammad Rashid +8 more
wiley +1 more source
Perspectives for Developing the Land Component of the Biosphere Program [PDF]
, 1986 One of the goals of IIASA's Biosphere Project is to develop strategic frameworks showing the net impact of human activities on properties of the environment that are relevant for sustainable human development.
Harnos, Z.
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