Results 71 to 80 of about 524 (208)

AGROTECHNICS OF OILSEED RAPE [PDF]

, 2015
Uljana repica je jednogodišnja kultura koja kao plod daje komušku ispunjenu sitnim sjemenkama. Zrno repice sadrži 40-48 % ulja i 18-25 % proteina. U Hrvatskoj se uzgaja ozima kupusna uljana repica Brassica napus subspec.
Jerković, Luka
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The Study Of the Bioecological Features And Introduction Of Parthenocissus henryana (Hemsl., Dills Et Gilg.) In Absheron

, 2016
The article presents the bioecological characteristics, agrotechnics of the cultivation and the usage methods in the landscape design of parthenocissus species Henry of the Parthenocissus genus, rarely used in ornamental horticulture under Absheron ...
A.D. Mehraliyev
core   +1 more source

Growth and Development of the Stevia Plant (Stevia rebaudiana B.) with the Use of Different Planting Material

Растениевъдни науки, 2013
All the parts of the agrotechnics of growing Stevia influence the dry matter yield and the sweet substances content. The aim of the present study is to establish the productive and economical qualities of Stevia using different planting material. It was
K. Uchkunova, I. Uchkunov, A. Mehmed, V. Uchkunov   +3 more
doaj  

Effects of genetically modified maize MON810 on surface‐active springtails (Collembola)

Entomologia Experimentalis et Applicata, Volume 173, Issue 3, Page 207-217, March 2025.
We investigated the effects of Bt‐maize MON810 expressing the toxin Cry1Ab on nontarget invertebrates on the abundance and diversity of surface‐active springtails in the temperate region of Central Europe (western Slovakia) from 2012 to 2014 in 10 plots planted with Bt and 10 with the near‐isogenic non‐Bt event DK440. The usual fertilizer and herbicide
Ľudovít Cagáň, Lenka Minarčíková, Pavel Šebek, Lukáš Čížek, Oxana Skoková Habuštová   +4 more
wiley   +1 more source

Comparative analysis of alfalfa cultivation with and without herbicide use to gain insights into the potential for sustainable system development [PDF]

Acta Agriculturae Serbica
A major problem when establishing alfalfa crops can be the presence of weeds. In intensive systems, weeds are controlled with herbicides, which inevitably contaminate water, soil, air, and food.
Tomić Dalibor, Stevović Vladeta, Bogdanović Nebojša, Marjanović Miloš, Pavlović Nenad, Lazarević Đorđe, Petrović Mirjana, Zornić Vladimir   +7 more
doaj   +1 more source

Cybersecurity and Artificial Intelligence in Unmanned Aerial Vehicles: Emerging Challenges and Advanced Countermeasures

IET Information Security, Volume 2025, Issue 1, 2025.
The increasing adoption of artificial intelligence (AI)‐driven unmanned aerial vehicles (UAVs) in military, commercial, and surveillance operations has introduced significant security challenges, including cyber threats, adversarial AI attacks, and communication vulnerabilities. This paper presents a comprehensive review of the key security threats and
Deafallah Alsadie, Jiwei Tian
wiley   +1 more source

Agrotechnics cultivation and content of some biologically active substances in plants of the genus Echinacea

, 2012
This thesis describes the effect of agrotechnics on biologically active substances in Echinacea species. It deals with botanical characteristic, cultivation, agrotechnics and protection against pests.
GONDEKOVÁ, Hana
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Nitrogen Utilization by Grain Sorghum as Affected by Rate of Nitrogen Fertilization and Plant Density: A Preliminary Study

Advances in Agriculture, Volume 2025, Issue 1, 2025.
Grain sorghum (Sorghum bicolor (L.) Moench) has become a popular alternative to maize in drought‐stricken areas of Hungary. A three‐factorial small plot field experiment was conducted in Keszthely (Hungary) in order to examine the effects of plant density (D1 = 240,000, D2 = 280,000 plants ha−1) and nitrogen (N) application (N0–N5 = 0−40−80−120−160−200 
Ariel Tóth, Zoltán Tóth, Mirza Hasanuzzaman   +2 more
wiley   +1 more source

Application of Propionibacterium and Lactobacillus Starter Cultures in Semidry Fermented and Smoked Sausage Production: Effects on Quality, Safety, and Nitrite Reduction

International Journal of Food Science, Volume 2025, Issue 1, 2025.
This study explores the functional role of Propionibacterium shermanii and Lactobacillus acidophilus as starter cultures in the development of semidry fermented and smoked sausages, with a focus on improving product quality and microbiological safety and reducing sodium nitrite levels.
Sholpan Baytukenova, Ulzhan Ryspaeva, Saule Baytukenova, Anel Kostanova, Saule Yeraliyeva, Ivan Salmerón   +5 more
wiley   +1 more source

Agrotechnics for soybean production on OPG Pavlović in 2014. year

, 2015
U radu je prikazana agrotehnika uzgoja soje na OPG Pavlović. Na OPG Pavlović soja je primarna uzgojna kultura. Soja uspijeva u svim proizvodnim sredinama dobrim za uzgoj kukuruza.
Pavlović, Maks
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