Results 141 to 150 of about 147,432 (266)

Adaptation of the multiplexed CRISPR-Cas13 CARMEN RVP assay for longitudinal detection of respiratory pathogens from air samples. [PDF]

Appl Environ Microbiol
Ellis AL, Stauss M, Barros Tiburcio P, Emmen IE, Edlefsen PT, Kosmider E, Barlow S, Goss M, Temte JL, Stachler E, McMahon K, Sabeti P, O'Connor DH, O'Connor SL.   +13 more
europepmc   +1 more source

Light‐Driven Butyrate Production by a Probiotic Clostridium tyrobutyricum Enabled by a Cell‐Semiconductor Hybrid Interface

Food Chemistry International, EarlyView.
This schematic illustrates a light‐driven biohybrid system where CdS nanoparticles, mineralized on the probiotic Clostridium tyrobutyricum, inject photoelectrons to elevate intracellular NADH. This boosts the flux through key NADH‐dependent enzymes (GapA, Hbd, and Bcd), reprogramming metabolism to enhance butyrate yield by 33.2% and selectivity to 95.7%
Qianru Zhao, Zhihan Yang, Bowen Shen, Ling Jiang   +3 more
wiley   +1 more source

Draft genome sequences of 16 multidrug-resistant <i>Enterococcus faecalis</i> isolated from ornamental birds and associated environments in Bangladesh. [PDF]

Microbiol Resour Announc
Punom SA, Hasan MAE, Antor MTH, Fahim NAI, Islam MM, Islam MS, Rana ML, Saha S, Bahanur Rahman M, Rahman MT.   +9 more
europepmc   +1 more source

In Vitro Characterization of Technological and Health‐Promoting Properties of Enterocin Producing Lactic Acid Bacteria From Camel Milk and Its Suitability as a Dairy Starter

Food Chemistry International, EarlyView.
Enterocin‐producing Enterococcus faecium RSCUDR7 from camel milk exhibited strong probiotic and antimicrobial properties, along with stability in skim milk. Its suitability as a safe and effective dairy starter highlights its potential for developing functional probiotic dairy products.
Rahul Singhal, Kamalesh Kumar Meena, Manvik Joshi, Lokesh Gupta, Sunil Meena   +4 more
wiley   +1 more source

Indoor air bacterial and fungal burden in the environment of an atopic child: implications for elevated urine mycotoxin levels. [PDF]

Arh Hig Rada Toksikol
Majić I, Krivohlavek A, Andrić EK, Godec R.   +3 more
europepmc   +1 more source

Noni (Morinda citrifolia) Seed Oil: Phytochemical Composition, Bioactivity, and Emerging Applications in Food and Health

Food Chemistry International, EarlyView.
Noni seed oil from Morinda citrifolia, highlighting its bioactive composition, conventional and green extraction methods, and major stability challenges. Encapsulation strategies improve oxidative stability and bioavailability, along with potential applications in functional foods and cosmetics, and key barriers to large‐scale commercialization ...
Sumidha Palanisamy, Kanimozhi Viswanathan, Pavithra Radhakrishnan, Sonali Lini, Sukumar Muthusamy   +4 more
wiley   +1 more source

Surveillance on California dairy farms reveals multiple possible sources of H5N1 influenza virus transmission. [PDF]

PLoS Biol
Campbell AJ, Shephard M, Paulos AP, Pauly MD, Vu MN, Stenkamp-Strahm C, Bushfield K, Hunter-Binns B, Sablon O, Bendall EE, Fitzimmons WJ, Brizuela K, Quirk GE, Kumar N, McCluskey B, Shetty N, Marr LC, Guthmiller JJ, Santos JJS, Hensley SE, Marshall ES, Abernathy K, Lauring AS, Melody BT, Wolfe MK, Lombard J, Lakdawala SS.   +26 more
europepmc   +1 more source

Nutritional, Functional, and Anti‐Hypercholesterolemic Properties of Sourdough Breads From Unripe Plantain, Tiger Nut, and Fenugreek Flours

Food Chemistry International, EarlyView.
Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun, Olufunmilayo S. Omoba, Ganiyu Oboh, Adedamola I. Akinyede, Rukayat O. Awolola   +4 more
wiley   +1 more source

Disseminated paracoccidioidomycosis with a pulmonary-spine fistula: suggestive of contiguous spread. [PDF]

Med Mycol Case Rep
Campos MM, de Sottomaior Drumond F, de Freitas PAR, Povoa RG, Saad F, Magri MMC, Paiva WS.   +6 more
europepmc   +1 more source

Screening Interactive Impact of Dietary Bivalent Metallic Ions on S. anguivi Bioactive Components: Bitterness Attenuation and Antioxidant Activities Augmentation

Food Chemistry International, EarlyView.
Unpleasant bitterness associated with bioactive components of S. anguivi, a vegetal fruit with many therapeutics functionalities, was attenuated on interaction with dietary bivalent metallic ions with concomitant augmentation of antioxidant activity. ABSTRACT Bioactive components of S.
Daramola Bode
wiley   +1 more source