Food Chemistry International, EarlyView.The encapsulation of naringin with caramel via the antisolvent precipitation technique demonstrates high encapsulation efficiency and enhanced thermal stability, indicating potential applications in the formulation of functional foods. ABSTRACT Naringin, a flavonoid acknowledged for its antioxidant, anti‐inflammatory, and anti‐carcinogenic properties ...
Athulya Sojan, Idaresit Ekaette
wiley +1 more source
The effect of five versus two personnel on bacterial air contamination during preparation of sterile surgical goods in the operating room: a randomised controlled trial. [PDF]
Antimicrob Resist Infect ControlWistrand C, Söderquist B, Sundqvist AS.
europepmc +1 more source
Microwave Assisted Fluidized Bed Spray Soaking and Gelatinization for Whole Grain Rice Fortification
Food Frontiers, EarlyView.Spray soaking of micronutrient solution (0.106 mg/ml) with the pre‐optimized processing condition resulted in a gain in iron content (21.25 mg of iron/kg), non‐significantly impacting its quality. ABSTRACT Extruded fortified rice kernel often differs in its physicochemical, soaking, and cooking properties from regular rice and is not preferred due to ...
Ankanksha Kumari +6 more
wiley +1 more source
Toward sustainable phycocyanin production using halo-alkaliphilic cyanobacteria: from direct air capture of carbon dioxide to biorefinery. [PDF]
Front MicrobiolYi L +5 more
europepmc +1 more source
Air-conditioning and microbiological environment in the lecture room
Scientia Agriculturae Bohemica, 2014 E. Popelářová, Pavel Kic, L. Růžek
openaire +1 more source
Food Biomacromolecules, EarlyView.Abstract The study investigated the impact of ultrasonic treatment on the functional and physicochemical properties of chickpea protein isolates (CPI). Both the water and oil absorption capacities of CPI were substantially improved by ultrasonic treatment, with significant improvements observed after 10, 20, and 30 min of sonication.
Mehvish Habib +7 more
wiley +1 more source
Correction: The two-component system CpxAR is required for the high potassium stress survival of <i>Actinobacillus pleuropneumoniae</i>. [PDF]
Front MicrobiolWan J +11 more
europepmc +1 more source
Characterization of biodegradable composite films prepared from blends of potato starch and casein
Food Biomacromolecules, EarlyView.Abstract Bio‐based composite films offer an eco‐friendly solution, with the potential to reduce plastic waste and environmental pollution. Although composite films combining proteins or starch offer distinct benefits, they can also be formulated using a variety of other biopolymers such as cellulose, chitosan, and pectin for enhanced functionality.
Ditimoni Dutta, Nandan Sit
wiley +1 more source
Microbiological Tests of air Quality in Var Cabins – Preliminary Tests [PDF]
Magdalena Frąk +3 more
openalex +1 more source
Food Biomacromolecules, EarlyView.Abstract The foams stabilized by the protein particles find numerous applications in the food and pharmaceutical sectors. The amphiphilic nature, economical cost, natural origin, health benefits, and good nutritional value of the protein‐based particles offer advantages in forming Pickering foams. The development of particle‐based foams has gained more
Harsh B. Jadhav
wiley +1 more source