Results 51 to 60 of about 10,982 (160)

Desert amphibian calling effort changes in response to monsoonal precipitation at constructed but not natural waters

Ecosphere, Volume 17, Issue 9, September 2026.
Abstract The increasing frequency and intensity of droughts due to climate change poses a severe threat to the persistence of desert amphibians that require standing water to breed. In portions of the Sonoran Desert, tinajas (i.e., ephemeral rock pools that are filled by rain), which serve as the primary natural breeding sites for these amphibians, are
Sadie A. Roth, Matthew A. Barnes, Kerry Griffis‐Kyle   +2 more
wiley   +1 more source

Caracterización óptica y estructural de nanopartículas de Allium sativum L. impregnadas en lomo de bovino

Acta Agronómica, 2015
En el trabajo se determinaron las características ópticas y estructurales de nanopartículas de polvo de ajo (Allium sativum L.), obtenidas por reducción y selección de tamaño, para comparación con muestras de polvo de ajo comercial.
Kelly Johana Figueroa-López, Olga Lucía Torres Vargas, John Jairo Prías-Barragán, Hernando Ariza-Calderón   +3 more
doaj   +1 more source

Decadal Bowhead Whale Baleen Stable Isotope and Hormone Chronologies (1985–2010) Provide Insight Into Arctic Ecosystem Change

Global Change Biology Communications, Volume 1, Issue 3, September 2026.
Long‐term chronologies constructed from individual bowhead baleen plates reveal stable isotope declines consistent with regional Arctic food web or productivity changes superimposed on global anthropogenic C and N inputs, while relatively stable hormone concentrations over the same period provide no evidence of a concomitant increase in physiological ...
Cory J. D. Matthews, Justine M. Hudson, Nadine S. J. Lysiak, Kathleen E. Hunt, Mads Peter Heide‐Jørgensen, Steven H. Ferguson   +5 more
wiley   +1 more source

Garlic (Allium sativum L) and Its beneficial properties for health: A Review

Agroindustrial Science, 2020
Generally, chefs use garlic as an ingredient that enhances the sensory qualities of foods. However, recent studies have shown that garlic contains Sulphur compounds, which provide a health benefit.
Teofilo Espinoza, Emir Valencia, Margarita Albarrán, Dagoberto Díaz, Roberto Quevedo, Oscar Díaz, José Bastías   +6 more
doaj   +1 more source

Comparing Approaches for Estimating Counterfactual HIV Incidence Among Populations With High Vulnerability to HIV in Lima, Peru: A Multi‐Study Comparative Analysis

Journal of the International AIDS Society, Volume 29, Issue 9, September 2026.
ABSTRACT Introduction The availability of highly efficacious HIV pre‐exposure prophylaxis (PrEP) makes it unethical or infeasible to conduct inactive/placebo‐controlled trials to evaluate new HIV prevention options. As a result, randomized active‐control non‐inferiority trials are typically employed; however, they require large sample sizes and ...
Fei Gao, Sayan Dasgupta, Siavash Pasalar, Qi Wang, Ricardo Alfaro, Delia Pinto‐Santini, Thiago S. Torres, Jorge Sanchez, Javier R. Lama, Valdilea G. Veloso, Michal Juraska, Robinson Cabello, Jorge O. Alarcon, Beatriz Grinsztejn, Carlos F. Caceres, James F. Rooney, Ann Duerr   +16 more
wiley   +1 more source

Observation of the garlic antimicrobial activity (Allium sativum) in compulsory Secondary Education laboratory

Revista Eureka sobre Enseñanza y Divulgación de las Ciencias, 2011
El ajo (Allium sativum) ha sido utilizado desde tiempos inmemorables, tanto para uso culinario como por sus propiedades terapéuticas. En esta comunicación se ensaya (in vitro) la propiedad antimicrobiana de este alimento frente a bacterias presentes en ...
López Pérez, José Pedro
doaj  

Health Under Haze: Symptom Burden Among Adult Outpatients During the 2024‐2025 Winter Smog Season in Lahore, Pakistan

Public Health Challenges, Volume 5, Issue 3, September 2026.
Adult outpatients in Lahore reported substantial respiratory and non‐respiratory symptom burden during the severe 2024‐2025 winter smog season. City‐level monitoring showed persistent PM2.5 and PM10 exceedances, supporting the need for population‐level air‐quality controls alongside individual protective measures.
Mirza Ameer Faizan Ali, Bushra Iftikhar, Syed Zeeshan Haider, Aqsa Ikram, Ayesha Masood, Ghaniya Ali, Eunice Damilola Wilkie, Jude Oluwapelumi Alao   +7 more
wiley   +1 more source

Establishing a Seasonal Severity Assessment for Respiratory Illness‐ and Influenza‐Associated Hospitalizations in Kenya, 2019–2025

Influenza and Other Respiratory Viruses, Volume 20, Issue 9, September 2026.
ABSTRACT Background In Kenya, influenza and other respiratory viruses circulate year‐round. The Ministry of Health monitors severe acute respiratory infections (SARI), including influenza‐associated hospitalizations, through a sentinel surveillance network. We developed intensity thresholds (ITs) to assess seasonal severity based on respiratory illness‐
Elizabeth B. White, Jorim O. Ayugi, Nzisa Liku, Bryan O. Nyawanda, Victor Opere, Joel Machuki, Peter Muturi, Rosalia Kalani, Nancy A. Otieno, Patrick Dawson, A. Danielle Iuliano, Gideon O. Emukule   +11 more
wiley   +1 more source

Barriers and Coping Strategies to Assistive Device Use Among Individuals With Physical and Hearing Disabilities in the Ashanti Region of Ghana: A Qualitative Study

Health Science Reports, Volume 9, Issue 8, August 2026.
ABSTRACT Background and Aims It is estimated that globally, about 1.3 billion people live with disabilities, with 80% residing in low‐ and middle‐income countries. In Ghana, individuals with physical and hearing impairments face barriers accessing assistive devices.
Jeffrey Kwame Owusu Ansah, Enoch Acheampong, Ros Yaw Owusu‐Ansah, Grace Kisiwaa Agyei, Vida Kasore, Justice Owusu Agyemang, Betty Agyei Kponyo, Jerry John Kponyo, Elizabeth Owusu Ansah   +8 more
wiley   +1 more source

Propuesta de montaje de una planta procesadora de ajo “semilla” [PDF]

, 2021
La semilla de ajo es la principal herramienta para el logro de altos rendimientos y buena calidad, sin embargo sigue siendo difícil promover la actividad semillera como una especialización de la empresa productora. La calidad sanitaria, y física (forma y
Lopez, Aldo Miguel, Burba, Jose Luis, Lanzavechia, Silvina Beatriz   +2 more
core   +1 more source