Characterization of a benzyl alcohol dehydrogenase from Lactobacillus plantarum WCFS1 [PDF]
, 1995 Aroma is an important sensory parameter of food products. Lactic acid bacteria have enzymatic activities that could be important in the modification of food aroma.
Landete, José María +3 more
core +1 more source
Journal of Functional Foods, 2021 Alcohol abuse increases the risk of acute liver injury. Escherichia coli Nissle 1917(EcN) has been comprehensively demonstrated as a safe oral probiotic.
Hua Cao +6 more
doaj
Association of
Human Genomics, 2009 Functional polymorphism in the genes encoding alcohol dehydrogenase (ADH) 1B and aldehyde dehydrogenase (ALDH) 2 are considered most important among several genetic determinants of alcohol dependence, a complex disorder.
Vaswani Meera +2 more
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Apoptotic damage of pancreatic ductal epithelia by alcohol and its rescue by an antioxidant. [PDF]
PLoS ONE, 2013 Alcohol abuse is a major cause of pancreatitis. However alcohol toxicity has not been fully elucidated in the pancreas and little is known about the effect of alcohol on pancreatic ducts.
Jong Bae Seo +2 more
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Variation in gastric alcohol dehydrogenase and the risk of alcohol dependence
Archives of Forensic Medicine and Criminology, 2017 Alcohol dependence is both a medical and socioeconomic problem. The disease is multifactorial, i.e. its development is attributable to gene-gene and gene-environment interactions.
Paulina Całka +3 more
doaj +1 more source
Oligotrophic Gene Expression in Rhodococcus erythropolis N9T-4 under Various Nutrient Conditions
Microorganisms, 2022 Rhodococcus erythropolis N9T-4 is a super oligotroph that grows on an inorganic basal medium without any additional carbon and nitrogen sources and requires CO2 for its oligotrophic growth. Previously, we found that two genes, aldA and mnoA, encoding NAD-
Yuri Ikeda +3 more
doaj +1 more source
Differential accumulation of proteins in oil palms affected by fatal yellowing disease. [PDF]
PLoS ONE, 2018 There is still no consensus on the true origin of fatal yellowing, one of the most important diseases affecting oil palm (Elaeis guineensis Jacq.) plantations.
Sidney Vasconcelos do Nascimento +6 more
doaj +1 more source
Relation entre les difficultés de fermentation et certaines activités enzymatiques de la levure
OENO One, 1984 The arrest of fermentation in medium rich in sugar (grape must) is not related to the inhibition of hexokinase and alcohol-dehydrogenase activities of Sacch. cerevisiae.
Françoise Larue +2 more
doaj +1 more source
The oxygen-independent metabolism of cyclic monoterpenes in Castellaniella defragrans 65Phen [PDF]
, 2014 BACKGROUND: The facultatively anaerobic betaproteobacterium Castellaniella defragrans 65Phen utilizes acyclic, monocyclic and bicyclic monoterpenes as sole carbon source under oxic as well as anoxic conditions.
Becher, D. +7 more
core +2 more sources
Protein thermal stability in the undergraduate biochemistry laboratory: Exploring protein thermal stability with yeast alcohol dehydrogenase. [PDF]
Biochem Mol Biol EducAbstract We created a novel laboratory experience where undergraduate students explore the techniques used to study protein misfolding, unfolding, and aggregation. Despite the importance of protein misfolding and aggregation diseases, protein unfolding is not typically explored in undergraduate biochemistry laboratory classes.
Bates A, Williams KM, Hagerman AE.
europepmc +2 more sources