Results 221 to 230 of about 171,250 (335)

Ethnobotanical insights into the medicinal and food uses of Lamiaceae in the Mediterranean region: A systematic review and meta‐analysis

PLANTS, PEOPLE, PLANET, EarlyView.
For generations, Mediterranean communities have used Lamiaceae or Labiatae plants like rosemary, thyme or mint to care for their health and to enrich their food. By bringing together dispersed knowledge from across the Mediterranean region, our review revealed the continuing relevance of Lamiaceae while also compiling past uses that may hold future ...
Fuencisla Cáceres, Joan Vallès, Teresa Garnatje, Airy Gras   +3 more
wiley   +1 more source

Breeding of yeast strains with intracellular amino acid accumulation for value-added alcoholic beverages. [PDF]

FEMS Yeast Res
Isogai S, Nishimura A, Takagi H.
europepmc   +1 more source

[Trends in the Intake of Non-alcoholic Beverages, 2012-2021]. [PDF]

Jugan Geongang Gwa Jilbyeong, 2023
europepmc   +1 more source

Variability of expenditures on food and non-alcoholic beverages of households in Poland [PDF]

, 2016
Anna Turczak
openalex   +1 more source

Chemical Characterization of Postindustrial Recycled Polyethylene Terephthalate Obtained From Multilayer PET/PE Sheets: A Baseline Study on Safety Aspects

Packaging Technology and Science, EarlyView.
PET trays pose recycling challenges due to multilayer structures with polyethylene (PE) tie‐layers and barrier materials. In this study, a delamination process using a hot alkaline solution was applied to postindustrial multilayer PET/PE thermoforming waste to recover PET flakes and produce sheets.
Isabela F. A. Daras, Srishti Singh, Tiago Vieira, Joel Pereira, Patrícia Guerreiro, Clara Sousa, Fátima Poças   +6 more
wiley   +1 more source

Product reformulation in non-alcoholic beverages and foods after the implementation of front-of-pack warning labels in Mexico. [PDF]

PLoS Med
Salgado JC, Pedraza LS, Contreras-Manzano A, Aburto TC, Tolentino-Mayo L, Barquera S.   +5 more
europepmc   +1 more source

Progress in Surface‐Enhanced Raman Scattering‐Based Volatile Organic Compounds Detection: Materials, Application, and Prospects

Rare Metals, EarlyView.
ABSTRACT The detection of volatile organic compounds (VOCs) holds significant implications in environmental monitoring and disease diagnosis. Traditional gas detection technologies are constrained by complex operation and high cost, thereby failing to satisfy real‐time detection demands.
Yuening Wang, Lin Qiu, Jian Yu, Wen Ma, Xiaoyu Song, Mingjian Zhang, Yujiao Xie, Aochi Liu, Li Sun, Xiangyu Meng, Jie Lin, Xiaotian Wang   +11 more
wiley   +1 more source

Nutritional quality and on-package marketing of pre-packaged foods and non-alcoholic beverages for sale in Senegalese supermarkets. [PDF]

BMC Public Health
Onifade Y, Diouf A, Faye MH, Fall F, Sacks G, Idohou-Dossou N, Swinburn B, Vandevijvere S.   +7 more
europepmc   +1 more source

A Travel Looking for Traditional Alcoholic Beverages of Around Pantanal in South America

, 1990
Takashi Samuta, Nobuo Yamashita
openalex   +2 more sources

University teaching of mass spectrometry as a key practical technique within the context of a fully integrated, spiral curriculum

Rapid Communications in Mass Spectrometry, EarlyView.
Rationale Mass spectrometry (MS) is introduced to high school students in the UK in many pre‐university course syllabi. As such, we have identified the use of MS as a key technique that should be taught practically to undergraduates from the outset of their studies.
Andrew F. Worrall, Craig D. Campbell, Megan O. Midson, Malcolm I. Stewart   +3 more
wiley   +1 more source