Results 51 to 60 of about 83,458 (265)
Potencial futuro e investigacion necesaria para el incremento de la yuca [PDF]
, 2017 The possibilities of underdeveloped countries to satisfy their needs for food and to improve the standard of Eving through cassava production are analyzed. The following aspects are studied: potential cassava production (current and potential situation),
Cock, James H., Lynam, John K.
core
Management and incipient domestication of Chamaedorea tepejilote in agroforestry systems in Mexico
PLANTS, PEOPLE, PLANET, EarlyView.Native wild plants are key elements in addressing global biodiversity loss and supporting sustainable food systems. We investigated how rural communities in Mexico manage Chamaedorea tepejilote, a wild palm with edible male inflorescences, by combining ethnobotanical, genetic, morphological and ecological approaches.
Viviana Andrade +7 more
wiley +1 more source
La yuca en la alimentacion de cerdos [PDF]
, 2016 Research results obtained by the Cassava and Swine programs at the Instituto Colombiano Agropecuario are discussed. Low HCN var. should be used for swine feeding; the most promising var.
Buitrago, J. +3 more
core +3 more sources
Multi‐Platform Deployments of Low‐Cost Devices for Cetacean Passive Acoustic Monitoring
Remote Sensing in Ecology and Conservation, EarlyView.Recent advances in affordable, user‐friendly devices offer new opportunities to overcome cost constraints of underwater passive acoustic monitoring (PAM) and expand acoustic data collection. In this study, we deployed low‐cost acoustic recorders and underwater cameras across a range of platforms in the Western Mediterranean, including fishing gear ...
Greta Jankauskaite +8 more
wiley +1 more source
Medicina, 2019 Background and objectives: Body composition assessment can provide information associated with breast cancer patients’ (BCP) prognosis, that can lead interventions to improve survival outcomes. The aim of this study was to evaluate the effect of an
Ana Teresa Limon-Miro +5 more
doaj +1 more source
Conocimientos sobre alimentación saludable en estudiantes de una universidad pública
Revista Chilena de Nutricíon, 2020 Healthy eating is important for good health at all life stages. A healthy diet must contain essential nutrients, be varied, adequate and safe. The purpose of this article was to evaluate knowledge about healthy eating among students of a public ...
Silvia Elizabet Reyes Narváez +1 more
semanticscholar +1 more source
Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina
Sustainable Development, EarlyView.ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato +2 more
wiley +1 more source
Overview of supply and demand for concentrated organic feed in the EU in 2002 and 2003 with a particular focus on protein sources for mono-gastric animals [PDF]
, 2005 The report highlights the demands and supply of organic ...
Padel, Susanne
core
Sustainable Development, EarlyView.ABSTRACT This paper investigates critical success factors for managing multi‐actor research partnerships for sustainable food systems along their lifecycle. Such partnerships coordinate both internal activities and manage externally funded projects. Drawing on evidence from case studies and workshops with diverse experts, the study identifies critical ...
Mechthild Donner +5 more
wiley +1 more source
Integrative Zoology, EarlyView.Vegetation cover promotes rodent activity and acorn dispersal, while wild boars exert a direct negative effect on mice. Conversely, deer and predators displayed no significant impact on rodent behavior. These results identify wild boars as the main disruptors of rodent‐mediated forest regeneration.
David Notario Rincón +9 more
wiley +1 more source