Results 191 to 200 of about 104,214 (246)

Diseño del plan de educación alimentaria y nutricional, programa" Refrigerios saludables" Banco de alimentos de Bogotá.

Angel Lozano, Maria Paz
openalex   +1 more source

Temporal trend of food intake markers among adults recorded on the Food and Nutrition Surveillance System, Brazil: time series analysis. [PDF]

Epidemiol Serv Saude
Barros AQS, Aguiar ÍWO, Carioca AAF, Adriano LS, Sampaio HAC.   +4 more
europepmc   +1 more source

[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]

Cad Saude Publica
Botelho LV, Mendes LL, Tavares LF, de Castro Junior PCP, Oliveira JS, Canuto R, Pires RK, Cardoso LO.   +7 more
europepmc   +1 more source

Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]

Epidemiol Serv Saude
Rodrigues HTB, Garcia MT.
europepmc   +1 more source

Diagnóstico comunitario para diseño de una intervención educativa sobre revalorización de alimentos autóctonos saludables

, 2019
Roberth Amilcar Pool Góngora, Maricela Balam Gómez, Karla Margarita Ramos López   +2 more
openalex   +1 more source

Contribución a la disminución de indices de sobrepeso y obesidad en niños y preadolecentes, desde el Diseño Industrial, a partir de un sistema/producto/servicio interactivo que promueve la ingesta saludable de alimentos

, 2018
Vargas Jaime, Nicole Johana, Sánchez Caro, Hugo Alberto   +1 more
openalex   +1 more source

[Neuroanatomical mapping of inhibitory attention and working memory with functional magnetic resonance imaging in healthy children]. [PDF]

Rev Neurol
Rosales-Fernández R, Paredes M, Zuñiga A, Durán F, Sarce-Paredes N, Vásquez C, Conejero J, Alarcón-Garrido F.   +7 more
europepmc   +1 more source

Publicidad de alimentos y promoción de hábitos saludables en la infancia y la juventud

Alejandro Perales Albert, Esperanza Rodríguez Carro   +1 more
openalex   +2 more sources

[Emerging Nutritional Interventions for Irritable Bowel Syndrome: Starch- and Sucrose-Reduced Diet and Mediterranean Diet]. [PDF]

Acta Gastroenterol Latinoam
Schaab SN, Gutiérrez MC.
europepmc   +1 more source

Panorama de las producciones vegetales intensivas de alimentos saludables – “Proalim Km 0”, en tiempos de pandemia por la Covid-19 – Parte 2 Preferencias de la producción, agroindustria, comercialización y consumo de diversidad de hortalizas

, 2020
Maria Carolina Bellaccomo, Maria Jimena Berriolo, Maria Veronica Caracotche, A. M. Castagnino, María Laura Cendón, K.E. Diaz, Gabriela Fasciglione, Maria Soledad Gonzalez Ferrin, Andrea Mairosser, G. I. Martinoia, William J. Rogers, Monica Rosini, Constanza Marcela Villagra, Alejandra Yommi, Malvina Lis Zazzetta   +14 more
openalex   +1 more source