Results 131 to 140 of about 254,825 (362)
Post-treatment, Long-term Clinical Efficacy Of A 300 IR Sublingual Tablet of 5-grass Pollen Allergen Extract In Adults With Grass Pollen-induced Allergic Rhinoconjunctivitis [PDF]
Hans‐Jørgen Malling +7 more
openalex +1 more source
Abstract Objective Nutrition is an essential component of care for all patients. However, electronic medical record (EMR) systems lack a centralized location for nutrition‐related information. The absence of standardized documentation and workflows is misaligned with key domains of healthcare quality as defined by the Institute of Medicine— namely ...
Jocelyn A. Young +2 more
wiley +1 more source
Xiaoyi Ning,1,* Yun Kuang,1,* Shuwei Zhao,2 Wenjing Hou,2 Guoping Yang,1,3,4 Xuerui Zhu,5 Ruiling Liu,6 Jie Huang1 1Center of Clinical Pharmacology, The Third Xiangya Hospital, Central South University, Changsha, Hunan, People’s Republic of China ...
Ning X +7 more
doaj
Position paper on the specific allergen immunotherapy. Part 1 [PDF]
Marek Jutel +2 more
openalex +1 more source
Consumer attitudes, willingness to pay and hedonic evaluations of innovative legume gnocchi products
Abstract BACKGROUND With growing concerns over the adverse effects of animal‐derived products on health, animal welfare and the environment, the rising popularity of plant‐based foods underscores the importance of understanding consumer preferences and determining acceptance.
Muhammad Adzran Che Mustapa +5 more
wiley +1 more source
Garden Chervil ( Anthriscus cerefolium), a novel food allergen
Xavier Van Der Brempt +3 more
doaj +1 more source
Comparison between Airborne Pollen and Aeroallergen Quantification with the ChemVol Impact Sampler. Olive pollen vs Ole e 1 [PDF]
Comparison between Airborne Pollen and Aeroallergen Quantification with the ChemVol Impact Sampler. Olive pollen vs Ole e 1. Torres M.C.1, C. Antunes2, M.J. Velasco1, R. Ferro2, H. García-Mozo1, R.
Antunes, Célia M. +7 more
core
Selenium biofortification: integrating one health and sustainability
Abstract Selenium (Se) biofortification in crops has emerged as a promising strategy to address global Se deficiencies and enhance both agricultural productivity and human health. Increasing the Se content of crops through biofortification improves their resilience to abiotic and biotic stresses and boosts their nutritional value.
Silvia Estarriaga‐Navarro +3 more
wiley +1 more source
Identification of tropomyosin as the major shrimp allergen and characterization of its IgE-binding epitopes. [PDF]
K N Shanti +4 more
openalex +1 more source
The findings presented in this manuscript recommend the Ti‐22Zr‐11Nb‐2Sn alloy as a possible alternative to Nitinol for use in biomedical devices, especially in the large‐scale manufacturing of self‐expandable vascular stents used in angioplasty. ABSTRACT Nowadays, for applications such as coronary stents, the most widely used materials are Nitinol or ...
Gaëtan Cabon +6 more
wiley +1 more source

