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Авторам публікацій у журналі «Астма та алергія»
Asthma and Allergy, 2022 Авторам публікацій у журналі «Астма та алергія»
Editorial Board of the Journal "Asthma and Allergy"
doaj
Single-cell transcriptomic analysis of allergen-specific T cells in allergy and asthma
Science immunology, 2020 Single-cell transcriptomic analysis of allergen-specific T cells in allergy and asthma reveals new T cell subsets. Finding a TRAIL to allergy control House dust mites (HDMs) are a major source of aeroallergens that trigger human allergic responses ...
G. Seumois +6 more
semanticscholar +1 more source
Associations of Rheumatoid Arthritis Disease Activity With Frailty Over Five Years of Follow‐up
Arthritis Care &Research, EarlyView.Objective To evaluate whether rheumatoid arthritis (RA) disease activity is associated with frailty both in cross‐section and longitudinally. Methods Participants within the Veterans Affairs Rheumatoid Arthritis (VARA) registry enrolled from 2003 to 2022 were included.
Courtney N. Loecker +14 more
wiley +1 more source
Asthma and Allergy, 2021 РЕЗОЛЮЦІЯ ТЕЛЕМОСТУ «ВЕДЕННЯ ПАЦІЄНТА ІЗ АСТМОЮ, ХОЗЛ. ЛІКУВАННЯ В СТИЛІ «ІЗІ» 31 БЕРЕЗНЯ 2021 РОКУ, М.
Editorial Board of the Journal "Asthma and Allergy"
doaj
Arthritis Care &Research, EarlyView.Objective The study aimed to identify symptom‐based predictors of dry eye disease (DED) signs in the Sjögren's International Collaborative Clinical Alliance (SICCA) cohort. Methods We performed a retrospective analysis examining 16 ocular symptoms (most graded 0–4) and artificial tear (AT) use (graded 0–3) as predictors of DED signs (abnormal ocular ...
Pragnya R. Donthineni +7 more
wiley +1 more source
Beta-lactam allergy in Chinese patients and factors predicting genuine allergy [PDF]
, 2019 © 2019 The Authors Introduction: Beta-lactams (BL) are the most frequently reported drug allergy, but the vast majority of patients are found not to be genuinely allergic after evaluation.
Watts, Timothy J. +6 more
core +1 more source
Food Allergy from Infancy through Adulthood
Journal of Allergy and Clinical Immunology: In Practice, 2020 Food allergies are the result of immune responses that cause adverse reactions to foods. Immune responses to foods may produce a spectrum of symptoms and disorders, including acute allergic reactions and anaphylaxis, food protein-induced allergic ...
S. Sicherer +4 more
semanticscholar +1 more source
Arthritis Care &Research, EarlyView.Objective To explore whether higher body fat and lower lean mass are associated with greater pain and worse patient‐reported physical function in individuals with hip osteoarthritis (OA). A secondary aim was to examine whether pain and patient‐reported physical function differ according to four body composition profiles: high body fat, low lean mass ...
Alexandra Ryan +10 more
wiley +1 more source
Food allergy to nuts and fruits in children with hay fever and oral allergy syndrome in the middle Urals [PDF]
, 2020 The aim of research is to study the frequency of true sensitization to nuts and fruits in children sensitized to Bet v 1 and having oral allergy syndrome (OAS) and hay ...
Beltyukov, E. +3 more
core
Reduction Rate of Specific IgE Level as a Predictor of Persistent Egg Allergy in Children [PDF]
, 2019 PURPOSE: Egg is the most common food allergen in infants. However, the natural course of egg allergy has not been fully elucidated. This study aimed to describe clinical characteristics and to identify prognostic factors associated with tolerance ...
김경원 +6 more
core +1 more source