Results 71 to 80 of about 1,573 (154)

Two Novel Alliin Lyase (Alliinase) Genes from Twisted-Leaf Garlic (Allium obliquum) and Mountain Garlic (Allium senescens ssp. montanum)

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2011
Alliinase (Alliin lyase EC 4.4.1.4), a pyridoxal phosphate-dependent lyase, represents one of the major protein components of Allium species. The enzyme is a homodimeric glycoprotein and catalyzes the synthesis of allicin (diallyl thiosulfinate, a ...
Nicolae DRAGOŞ   +4 more
doaj  

Integrated metabolomics and transcriptomics analysis reveals the potential mechanism by which Methyl jasmonate enhances the pungent flavor of soilless-cultivated Chinese chives (Allium tuberosum)

open access: yesBMC Plant Biology
Background Methyl jasmonate (MeJA) is an effective plant elicitor that enhances secondary metabolism. Chinese chives are prized for their pungent flavor, yet the biosynthetic pathways and regulatory mechanisms of flavor compounds induced by MeJA remain ...
Cheng Wang   +4 more
doaj   +1 more source

Gas chromatographic analysis of alliin in garlic products.

open access: yesEisei kagaku, 1988
KOICHI SAITO   +5 more
openaire   +2 more sources

Genotype × environment interactions and genetic variation reveal stable, high-yielding, and organosulfur-rich garlic cultivars adapted to tropical conditions. [PDF]

open access: yesSci Rep
Baswarsiati B   +13 more
europepmc   +1 more source

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