Results 71 to 80 of about 150,553 (284)

Essential and toxic elements intake from botanical extracts: a probabilistic risk–benefit evaluation within the Italian dietary context

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Botanical extracts are widely consumed for their claimed health benefits, yet their safety profile with respect to chronic consumption remains poorly characterized. Understanding the potential health risks associated with their inorganic content is a crucial issue for ensuring safe use, along with a characterization of the ...
Giovanni Tommaso Lanza   +5 more
wiley   +1 more source

ANALYSIS OF SURVIVAL STRATEGIES OF SPECIES ALLIUM L. IN THE RUSSIAN CAUCASUS

open access: yesЮг России: экология, развитие, 2016
The aim. The main objective of this work is to analyze the survival strategies of 20 species of the Allium genus in the Russian part of the Caucasus (Kabardino-Balkaria, Karachay-Cherkessia, North Ossetia, Ingushetia and Dagestan).Methods.
V. A. Chadaeva, S. H. Shhagapsoev
doaj   +1 more source

Evaluation of the cytotoxic and genotoxic potential of Khat (Catha edulis Forsk) extracts on human T lymphoblastoid cell line [PDF]

open access: yes, 2009
This paper reports on an investigation of the cytotoxic and genotoxic potential of khat extract using a human T lymphoblastoid cell line (CEM). Exponentially growing CEM cells were cultured for 12 h in the presence of khat extract (0-2000 μg ml-1 ...
Al-Meshal   +20 more
core   +1 more source

Biogenic Synthesis of Silver and Iron Nanoparticles Derived From Grewia Optiva Leaf Extract: A Novel Approach for Antidiabetic, Anticoagulant and Anti‐Inflammatory Therapies

open access: yesInternational Journal of Chemical Kinetics, EarlyView.
ABSTRACT This study presents the green synthesis of silver (Ag‐NPs) and iron nanoparticles (Fe‐NPs) using aqueous leaf extract of Grewia optiva as a natural reducing and stabilizing agent. The extract was prepared using a Kjeldahl apparatus under controlled heating. Nanoparticle synthesis was optimized by varying pH, temperature, and salt concentration,
Muhammad Salman Khan   +8 more
wiley   +1 more source

Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Global food production is increasingly threatened by soil degradation, climate change and the rising costs of synthetic fertilisers. Circular agriculture, which promotes resource reuse, is a promising solution, but using treated wastewater and biosolids in farming introduces risks from emerging contaminants like pharmaceutical residues.
Emily K. Durant   +5 more
wiley   +1 more source

PENGARUH BAWANG PUTIH (Allium sativum L) TERHADAP PENYEMBUHAN LUKA BAKAR DERAJAT II DANGKAL PADA TIKUS WISTAR [PDF]

open access: yes, 2016
Background : Burn injury is kind of wound that happen the most in society. Kind of burn that often happen is superficial partial thickness burn, which is people choose to do some self medication because the expense is relatively high.
Adespin, Dea Amarilisa   +2 more
core   +1 more source

Exploration and Practice of Hefei Botanical Garden in Biodiversity Conservation, Resource Utilization, and Public Education

open access: yes
Biological Diversity, EarlyView.
Jimei Zhang   +4 more
wiley   +1 more source

Linking to images and AI‐based identification tools—The only way for Flora projects to survive

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Floras are comprehensive and authoritative catalogues of plants growing in an area of interest. They help people find and name plants, which is achieved by a combination of images, drawings, and text, rarely also maps. Like other catalogues (lexica, dictionaries, telephone books), Floras will not survive unless they move online and become portable ...
Susanne S. Renner
wiley   +1 more source

A comprehensive checklist of Mediterranean wild edible plants: Diversity, traditional uses, and knowledge gaps

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori   +5 more
wiley   +1 more source

Variation in antioxidant, and antibacterial activities and total phenolic content of the bulbs of mooseer (Allium hirtifolium Boiss.)

open access: yesActa Agriculturae Slovenica, 2015
Allium hirtifolium Boiss. (mooseer) belonging to the family Alliaceae, is an endemic species of Iran which grows wild in the Zagros Mountains range, western and southwestern Iran. The bulb of A. hirtifolium has been used as a flavouring agent, especially
Abdollah GHASEMI PIRBALOUTI   +2 more
doaj   +1 more source

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