Results 41 to 50 of about 7,099 (187)
Genotoxic Effects of Avenoxan onAllium cepa L.andAllium sativum L.
AbstractIn the present study, the cytogenetic effects of the herbicide Avenoxan, active substance 2,4-D, were investigated in both Allium cepa L. and Allium sativum L. The roots of the plants were treated with 0,1%, 0,2% and 0,4% concentrations of Avenoxan for 3, 6 and 12 hours. Root tips after having grown to a certain length were stained according to
Gul, Tartar +2 more
openaire +1 more source
Vermicompost Application on Shallot (Allium cepa, L.)
Vermicompost is an organic fertilizer containing essential macro and micronutrients for plant growth. This study aimed to determine the dose and time of vermicompost application to the shallot. The study was carried out at an altitude of 1054 meters above sea level in Air Duku Village, Selupu Rejang District, Rejang Lebong Regency, Bengkulu Province. A
Nanik Setyowati +3 more
openaire +1 more source
Cytogenotoxic and Molecular Assessment of Pyrethrins on Non‐Target Allium cepa Roots
ABSTRACT The pyrethrins, which form a part of naturally occurring insecticidal chemicals derived from chrysanthemum flowers, not only provide rapid knockdown of a broad spectrum of insect pests but are also widely used in integrated pest management due to a generally favorable safety profile, largely attributed to low mammalian toxicity.
Yudum Yeltekin Uğur +2 more
wiley +1 more source
Characterization of two Cucumber mosaic virus isolates infecting Allium cepa in Turkey
Cucumber mosaic virus (CMV) is polyphagous, infecting plants in several families. CMV has occurred as a minor pathogen in Allium crops in several Mediterranean countries, but little was known of the virus naturally infecting Allium spp.
Adyatma I. SANTOSA, Filiz ERTUNC
doaj +1 more source
Trace Levels of Triclosan May Affect Root Growth and Morphology in Cultivated Plants
ABSTRACT Triclosan (TCS) is a micropollutant frequently detected in biosolids applied to agricultural soils. In soil solution—where it is potentially bioavailable to roots—it occurs at residual concentrations (ng L−1). Nevertheless, the ecotoxicological implications of TCS exposure in agricultural crops at these concentrations are still not fully ...
Lizandra de Souza Ratuchinski +10 more
wiley +1 more source
Efecto sobre el sistema de la coagulación del zumo de frutas y hortalizas peruanas
OBJETIVO: Comprobar el efecto anticoagulante in vitro e in vivo de frutas y hortalizas peruanas e identificar la vía de la coagulación sobre la que actúa.
Edwin zarzosa-Norabuena +3 more
doaj
Se realizan pruebas de toxicidad mediante bulbos de cebolla (Allium cepa) y se confrontan los resultados con la prueba en semillas de lechuga (Lactuca sativa), bioindicador reconocido internacionalmente según la OECD.
Ricardo Restrepo Manrique +2 more
doaj +1 more source
This study compared the ecological toxicity of organic ultraviolet filters, octocrylene (OC) and ethylhexyl salicylate (EHS), on zebrafish embryos and larvae. EHS exhibited higher acute toxicity, causing increased mortality, hypoactive behavior at 50 mg/L, and disruptions in lipid homeostasis, while OC primarily affected hypoxia response and ...
Xiaoyang Lu +5 more
wiley +1 more source
The CaM1‐CBP60b‐MYB77 Transcriptional Cascade Regulates K+ Homeostasis and Salt Tolerance in Barley
ABSTRACT Soil salinity is a major abiotic stress that threatens global crop productivity. Calcium (Ca2+) is a pivotal second messenger in plant stress signalling, but how Ca2+ sensors such as calmodulin (CaM) transcriptionally control ion homeostasis and salt tolerance remains largely understood in crops.
Yunfeng Xu +18 more
wiley +1 more source
ABSTRACT Historically cultivated for medicinal and dyeing purposes, safflower (Carthamus tinctorius L.) saw a shift towards widespread oilseed production after the 1920s due to the growing importance of oils. However, there is a renewed interest in its medicinal and dyeing properties today.
Tansu Uskutoglu +2 more
wiley +1 more source

