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Expression of Concern: Garlic (Allium sativum) and mushroom (Agaricus bisporus) powder: Investigation of performance, immune organs and humoural and cellular immune response in broilers. [PDF]
Vet Med Scieuropepmc +1 more source
Expression of Concern: The efficacy of a novel insecticidal protein, Allium sativum leaf lectin (ASAL), against homopteran insects monitored in transgenic tobacco. [PDF]
Plant Biotechnol Jeuropepmc +1 more source
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The antiatherosclerotic effect of Allium sativum
Atherosclerosis, 1999In a randomized, double-blind, placebo-controlled clinical trial, the plaque volumes in both carotid and femoral arteries of 152 probationers were determined by B-mode ultrasound. Continuous intake of high-dose garlic powder dragees reduced significantly the increase in arteriosclerotic plaque volume by 5-18% or even effected a slight regression within
D. Klüssendorf +6 more
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Interspecific hybrid between Allium cepa and Allium sativum
Theoretical and Applied Genetics, 1993Interspecific hybrids between Allium cepa and Allium sativum were obtained using the fertile clone A. sativum as the male parent. The nascent embryos which formed shortly in interspecific hybridization between A. cepa and A. sativum were rescued by ovule culture at an early stage.
A Kojima +4 more
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Antimicrobial properties of Allium sativum (garlic)
Applied Microbiology and Biotechnology, 2001Although garlic has been used for its medicinal properties for thousands of years, investigations into its mode of action are relatively recent. Garlic has a wide spectrum of actions; not only is it antibacterial, antiviral, antifungal and antiprotozoal, but it also has beneficial effects on the cardiovascular and immune systems.
Janine C. Harris +3 more
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1992
Allium sativum L. (Liliaceae), garlic, is a well known spice and has been used worldwide as a folk medicine for treatment of various infectious diseases; prevention of coronary thrombosis, atherosclerosis, and stroke; and for treatment of hyperlipidemia and vascular disorders. It is included in the appendix of the Chinese Pharmacopoeia.
Gerhard Eisenbrand, Weici Tang
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Allium sativum L. (Liliaceae), garlic, is a well known spice and has been used worldwide as a folk medicine for treatment of various infectious diseases; prevention of coronary thrombosis, atherosclerosis, and stroke; and for treatment of hyperlipidemia and vascular disorders. It is included in the appendix of the Chinese Pharmacopoeia.
Gerhard Eisenbrand, Weici Tang
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MICROPROPAGATION AND MYCORRHIZATION OF ALLIUM SATIVUM
Acta Horticulturae, 2000Garlic mother-plants of different clones were obtained by micropropagation from bulbils. Two different bulb enlargement media, and inoculation in vitro and at transplant ex vitro with arbuscular mycorrhizal fungi were tested in order to improve bulb growth rate of the plantlets and reduce the period required before planting in the field.
A. Schubert, A. Previati, G. Lubraco
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Antimicrobial Effect of Garlic (Allium sativum)
Recent Patents on Anti-Infective Drug Discovery, 2010Medicinal plants like pumpkin seed, thyme, onion, Nigella sativa, lemon balm, and stinging nettle are used extensively today. One of these plants used most intensively and widespread is garlic. In this context, fresh shape, powder state and oil of garlic have been used all around the world, especially in Far East for centuries.
Erol Ayaz, Gülşen Goncagül
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Allium sativum-induced death of African trypanosomes [PDF]
Parasitology Research, 1996 The effect of Allium sativum (Liliacea) on trypanosome-infected mice was examined. At a dose of 5.0 mg/ml, the oily extract from the pulp completely suppressed the ability of the parasites to be infective in the host. Column chromatography of the extract gave four fractions: ethylacetate/methanol, ethylacetate/ethanol, benzene/methanol, and acetic acid/
P. C. Onyenekwe +2 more
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2017
Allium sativum, commonly known as garlic, is a strongly aromatic bulb crop growing globally in temperate and tropical regions. Various preparations of garlic are used worldwide for culinary and therapeutic purposes. In this chapter, we report the beneficial effects of these spices, such as anticancer, antidiabetic, cardioprotective, antioxidant ...
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Allium sativum, commonly known as garlic, is a strongly aromatic bulb crop growing globally in temperate and tropical regions. Various preparations of garlic are used worldwide for culinary and therapeutic purposes. In this chapter, we report the beneficial effects of these spices, such as anticancer, antidiabetic, cardioprotective, antioxidant ...
openaire +2 more sources