Results 181 to 190 of about 1,038,171 (286)

Special Issue: "Bacteriophages and Biofilms 2.0". [PDF]

Viruses
Drulis-Kawa Z, Olszak T.
europepmc   +1 more source

Editorial: Epigenetics, transcriptomics and epitranscriptomic - deal with old friends or new direction of regulation? [PDF]

Front Plant Sci
Wang J, Kubala S.
europepmc   +1 more source

Alternative food networks in West Cork (Ireland)

, 2018
Following the increasing industrialization and standardization of the agri-food system, a wide range of realities and networks, very different from each other, denominated Alternative Food Networks, started to develop worldwide. They propose alternative production and distribution processes where the focus is on local dimension, territorial ...
Caterina Benvenuto, Lucia Piani
openaire   +1 more source

Editorial: Alternative food networks for sustainable, just, resilient and productive food systems

Frontiers in Sustainable Food Systems
Felix Zoll, Simona Zollet, Lukas Egli, José Luis Vicente-Vicente, José Luis Vicente-Vicente   +4 more
doaj   +1 more source

Editorial: Natural compounds in veterinary therapeutics. [PDF]

Front Vet Sci
Hao B, Cui D, Wang S.
europepmc   +1 more source

Machine Learning in Transforming the Food Industry. [PDF]

Foods
Hussain MA, Khan MIH, Karim A.
europepmc   +1 more source

Functional motifs in food webs and networks. [PDF]

Proc Natl Acad Sci U S A
Habermann M, Fahimipour AK, Yeakel JD, Gross T.   +3 more
europepmc   +1 more source

Reinforcement learning in densely recurrent biological networks. [PDF]

iScience
Churchland MW, Garcia-Ojalvo J.
europepmc   +1 more source

Editorial: Semantics and natural language processing in agriculture. [PDF]

Front Artif Intell
Roche M, Drury BM.
europepmc   +1 more source

Exploring Sustainable Diet Drivers: An Extended TPB Approach to Alternative Protein Acceptance in Southern Italy. [PDF]

Nutrients
Civero G, Punzo G, Scarpato D.
europepmc   +1 more source