3D Printing with Marine Gelatin: A Cross-Sector Review of Biomedical, Food, and Health Uses. [PDF]
Bayrak B +4 more
europepmc +1 more source
Editorial: Advanced breeding for abiotic stress tolerance in crops, volume II. [PDF]
Jiang M, Zhao T, Zhu QH, Wu X.
europepmc +1 more source
Mapping the global landscape of algae-based food research: A bibliometric analysis of trends, collaborations, and future directions. [PDF]
Kinawy RN.
europepmc +1 more source
Grassroots circularity in Bologna: rethinking circular economy pathways for socio-ecological transition. [PDF]
Landi A, Lucertini M, Cappellaro F.
europepmc +1 more source
Microbiome by transcriptome interactions triggered by a switch to an alternative diet in Nellore cattle. [PDF]
Fernandes AC +8 more
europepmc +1 more source
Predicting missing links in food webs using stacked models and species traits. [PDF]
Van Kleunen LB +4 more
europepmc +1 more source
Beyond Alternative Food Networks
Food activism is core to the contemporary study of food - there are numerous foodscapes which exist within the umbrella definition of food activism from farmer's markets, organic food movements to Fair Trade. This highly original book focuses on one key emerging foodscape dominating the Italian alternative food network (AFN) scene: GAS (gruppi di ...
Cristina Grasseni
openaire +3 more sources
Alternative food networks as “market agencements ”: Exploring their multiple hybridities
The aim of this article is to show Actor-Network Theory's (ANT) potential for accounting for the alternative-conventional hybridity of alternative food networks. A review of the literature shows that this has not yet been done. Consequently, this article
Ronan Le Velly, Ivan Dufeu
exaly +3 more sources

