Results 61 to 70 of about 253,642 (203)

Distribution and Activity of Ammonia-Oxidizers on the Size-Fractionated Particles in the Pearl River Estuary

open access: yesFrontiers in Marine Science, 2021
To distinguish between the distribution and activity of ammonia-oxidizing bacteria (AOB) and ammonia-oxidizing archaea (AOA) in the Pearl River estuary (PRE), we investigated the DNA- and cDNA-based β-proteobacterial and archaeal amoA genes on three size-
Li Ma   +8 more
doaj   +1 more source

Polyphenol‐Inspired Materials for Agricultural Applications

open access: yesAdvanced Materials, EarlyView.
This review outlines the use of polyphenol‐inspired materials for sustainable agriculture, highlighting their molecular design, interfacial assembly, structure–property relationships, and prospects toward precision agriculture, climate resilience, ecosystem protection, and circular bioeconomy strategies.
Haofu Liu   +8 more
wiley   +1 more source

Influence of oxygen availability on the activities of ammonia‐oxidizing archaea

open access: yesEnvironmental Microbiology Reports, 2017
Summary Recent studies point to the importance of oxygen (O 2 ) in controlling the distribution and activity of marine ammonia‐oxidizing archaea (AOA), one of the most abundant prokaryotes in the ocean. The AOA are associated with regions of low O 2
Wei, Qin   +6 more
openaire   +3 more sources

Abundance of Ammonia-Oxidizing Archaea and Bacteria along an Estuarine Salinity Gradient in Relationship to Potential Nitrification Rates [PDF]

open access: yes, 2010
Abundance of ammonia-oxidizing Archaea (AOA) was found to be always greater than that of ammonia-oxidizing Bacteria along an estuarine salinity gradient, and AOA abundance was highest at intermediate salinity.
Bernhard, Anne E   +5 more
core   +3 more sources

Ammonia oxidizers offset acidification stress via adaptive substrate affinity in aquatic ecosystems

open access: yesNature Communications
Ammonia oxidation, a critical nitrogen cycle process, exhibits contradictory responses to aquatic acidification, and the underlying mechanism remains unresolved. Here, through pH manipulation experiments across diverse ecosystems and with a model ammonia-
Senwei Tong   +6 more
doaj   +1 more source

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

open access: yesAnimal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar   +8 more
wiley   +1 more source

Influences of soil properties on archaeal diversity and distribution in the McMurdo Dry Valleys, Antarctica [PDF]

open access: yes, 2011
The Antarctic Dry Valleys are characterized by extremely low temperatures, arid conditions, high salinity and virtual absence of plants. Therefore, food webs of these microbially dominated soils are among the simplest on earth making these mineral soils ...
Richter, Ingrid
core  

Abundance and composition of ammonia‐oxidizing bacteria and ammonia‐oxidizing archaea communities of an alkaline sandy loam [PDF]

open access: yesEnvironmental Microbiology, 2008
Summary The abundance and composition of soil ammonia‐oxidizing bacteria (AOB) and ammonia‐oxidizing archaea (AOA) communities under different long‐term (17 years) fertilization practices were investigated using real‐time polymerase chain reaction and denaturing gradient gel electrophoresis (DGGE).
Ju-pei, Shen   +4 more
openaire   +2 more sources

Microbial communities and functional diversity in seafood

open access: yesJSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi   +3 more
wiley   +1 more source

Ammonium Availability Affects the Ratio of Ammonia-Oxidizing Bacteria to Ammonia-Oxidizing Archaea in Simulated Creek Ecosystems

open access: yes, 2011
The ammonia-oxidizing microbial community colonizing clay tiles in flow channels changed in favor of ammonia-oxidizing bacteria during a 12-week incubation period even at originally high ratios of ammonia-oxidizing archaea to ammonia-oxidizing bacteria ...
Kirsten Küsel   +3 more
core   +1 more source

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