Results 81 to 90 of about 104,896 (289)
This study presents a novel strategy for periodontitis treatment by co‐delivering a membrane‐ and ribosome‐targeting antimicrobial peptide GF and Irisin through a pH‐responsive metal‐organic framework. The system enables sequential release, providing rapid antibacterial action, anti‐inflammatory and antioxidative effects, as well as promoting bone ...
Yan Chen +10 more
wiley +1 more source
The Swedish Penal Code of 1965 [PDF]
Colombo City is the commercial capital of Sri Lanka with an estimated resident population of over 750,000 spread over 3741 hectares (ha) and has a population density over 1188 per ha.
Panagoda Arachchige Kumara, Omalaka Danushka +1 more
core +1 more source
Anaerobic co-digestion of acetate-rich with lignin-rich wastewater and the effect of hydrotalcite addition [PDF]
The methane potential and biodegradability of different ratios of acetate and lignin-rich effluents from a neutral sulfite semi-chemical (NSSC) pulp mill were investigated.
Dahl Olli, Peka +2 more
core +2 more sources
TrxR2 deletion in diabetic mice suppresses TUFM‐AMPK‐FUNDC1‐dependent mitophagy in endothelial cells, resulting in SCP2 upregulation and mitochondrial translocation of ACSL4. Mitochondrial ACSL4 promotes mitochondrial eicosanoid biosynthesis and ferroptosis, thereby aggravating cardiac microvascular injury and diabetic cardiomyopathy.
Su Li +16 more
wiley +1 more source
Gut microbiota–derived short‐chain fatty acids regulate group 3 innate lymphoid cells in HCC
Abstract Background and Aims Type 3 innate lymphoid cells (ILC3s) are essential for host defense against infection and tissue homeostasis. However, their role in the development of HCC has not been adequately confirmed. In this study, we investigated the immunomodulatory role of short‐chain fatty acids (SCFAs) derived from intestinal microbiota in ILC3
Chupeng Hu +11 more
wiley +1 more source
Multicriteria analysis of sustainable agri-food waste management for an agroecosystem in Finland
IntroductionThe reliance on fossil inputs of agricultural practices has led to maximizing yields and profitability, even at the expense of environmental sustainability.
Miika Marttila +4 more
doaj +1 more source
Discharge of waste in general, and food waste, in particular, is considered one of the major environmental problems today, as waste generation increases continuously, reaching values of 32% of all food produced worldwide. There are many different options
Carlos Morales-Polo +2 more
doaj +1 more source
Polydopamine‐encapsulated probiotics restore gut homeostasis and reinstate macrophage efferocytosis, thereby reestablishing immune tolerance and mitigating systemic autoimmunity, highlighting a bioengineered microbiota‐based therapeutic strategy for SLE.
Ruimiao Wu +10 more
wiley +1 more source
The residual of perennials in landscape trimming and agricultural interval planting are produced massively, and they can provide an innovative way to increase anaerobic digestion efficiency via co-digestion process.
Wentao Li +3 more
doaj +2 more sources
Recent studies have shown that anaerobic co-digestion (AnCoD) is superior to conventional anaerobic digestion (AD). The benefits of enhanced bioenergy production and solids reduction using co-substrates have attracted researchers to study the co ...
Anahita Rabii +3 more
doaj +1 more source

