Results 141 to 150 of about 67,759 (289)
Abstract Background We isolated lactic acid bacteria (LAB) from Japanese traditional fermented foods and vegetables, and screened for exopolysaccharide (EPS)‐producing strains. The Leuconostoc citreum KD3 was isolated as a strain that produces an α‐glucan (KD3‐dextran) with α‐(1 → 6)‐linked main chain with a considerable amount of α‐(1 → 2) branches ...
Kentaro Yoshida +6 more
wiley +1 more source
The Use of Crude Glycerol as a Co-Substrate for Anaerobic Digestion. [PDF]
Tomczak W, Żak S, Kujawska A, Szwast M.
europepmc +1 more source
Abstract BACKGROUND The use of starter cultures is essential for producing fermented foods with desirable standardized characteristics and for preventing pathogens. Pediococcus acidilactici, isolated from cocoa fermentation, was used in the production of tucupi, a widely appreciated sauce made from the juice of cassava root (manipueira) in the ...
Danielle Gama Brício +9 more
wiley +1 more source
Enhancing Anaerobic Digestion of Agricultural By-Products: Insights and Future Directions in Microaeration. [PDF]
Froelich EB, Akdeniz N.
europepmc +1 more source
Adenotonsillar Microbiome Shifts in Children With Obstructive Sleep Apnea Syndrome
This study compares the microbiomes of adenoids and tonsils in pediatric OSAS patients and healthy controls using 16S rRNA sequencing. Significant differences were found in the tonsillar microbiome of OSAS patients, with lower alpha diversity and an overrepresentation of pathogenic genera like Haemophilus and Neisseria, while adenoid microbiomes showed
Oded Kraus +7 more
wiley +1 more source
Bioaugmentation strategies for methane production from digestate-alkali pretreated biomass via anaerobic digestion. [PDF]
Bai G +11 more
europepmc +1 more source
ABSTRACT In the 1980s, researchers discovered the remarkable ability of electrospray plumes to effectively ionize gas‐phase molecules via secondary ionization. Around 20 years later—coinciding with the ambient mass spectrometry revolution—secondary electrospray ionization (SESI) and extractive electrospray ionization (EESI) coupled to mass spectrometry
Xin Luo +5 more
wiley +1 more source
Artificial Intelligence in Anaerobic Digestion: A Review of Sensors, Modeling Approaches, and Optimization Strategies. [PDF]
Marycz M +3 more
europepmc +1 more source

