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The Effect of Different Extraction Techniques on the Bioactive Characteristics of Dill (Anethum graveolens) Essential Oil [PDF]

open access: hybridFood Science &Nutrition, Volume 13, Issue 4, April 2025.
This study explores the extraction of Anethum graveolens essential oil (EO) using advanced techniques, including Superheated Steam Extraction (SHSE), and compares them with traditional methods such as Hydro Distillation (HD), Steam Distillation (SD), and Supercritical Carbon Dioxide Extraction (SCF‐CO2).
Ambreen Fatima   +5 more
wiley   +3 more sources

Anti-Inflammation and Protective Effects of Anethum graveolens L. (Dill Seeds) on Esophageal Mucosa Damages in Reflux Esophagitis-Induced Rats [PDF]

open access: yesFoods, 2021
Anethum graveolens L. (dill seeds) are important medicinal and functional foods in Europe and central and south Asia, often used as a seasoning in daily diets. Anethum graveolens L.
Hyeon-Hwa Nam, Li Nan, Byung-Kil Choo
doaj   +2 more sources

Effectiveness of Anethum Graveolens L. on Antioxidant Status, Thyroid Function and Histopathology [PDF]

open access: yesActa Endocrinologica (Bucharest), 2018
Anethum graveolens L. is used in the treatment of numerous diseases. But there is limited data about the Anethum graveolens efficiency in thyroid tissue.The aim of this study is to assess the functional and histopathological changes in thyroid tissues from rats treated with Anethum graveolens L. extract.This is an experimental animal study and duration
Idiz, C.   +4 more
openaire   +5 more sources

The Role ofAnethum graveolensL. (Dill) in the Management of Diabetes [PDF]

open access: yesJournal of Tropical Medicine, 2016
Aim. There is evidence thatAnethum graveolens(AG) has been used for centuries in Asian traditional medicine, and its constituents have useful effects on the control and management of diabetes and cardiovascular disorders. AG has many useful effects, including hypolipidemic and hypoglycemic effects, and it has been reported to reduce the incidence of ...
Mohammad Taghi Goodarzi   +3 more
openaire   +5 more sources

Safety and efficacy of a feed additive consisting of an essential oil from the aerial parts of Anethum graveolens L. (dill herb oil) for use in dogs and cats (FEFANA asbl) [PDF]

open access: yesEFSA Journal, 2022
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil obtained from the aerial parts of Anethum graveolens L.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +22 more
doaj   +2 more sources

Preservative Potential of Anethum graveolens Essential Oil on Fish Fillet Quality and Shelf Life During Refrigerated Storage [PDF]

open access: yesFoods
This study estimated the preservative potential of Dill essential oil (DEO, Anethum graveolens) in terms of the quality and shelf life of Pangasius bocourti (basa fish) fillets during cold storage.
Aya Tayel   +4 more
doaj   +2 more sources

The effects of Anethum graveolens essence on scopolamine-induced memory impairment in mice [PDF]

open access: yesRes Pharm Sci, 2016
Since Anethum graveolens (Dill) has phytoestrogenic compounds and it is proven that estrogens exert beneficial effects on cognition; the aim of this study was to understand if this plant can improve memory performance.
Bahrami, B.   +2 more
core   +2 more sources

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