Results 21 to 30 of about 8,927 (200)

Potential Insecticidal Activity of some Medicinal Plants Essential Oils against Red Flour Beetle ,Tribolium castaneum (Herbst) (Coleoptera:Tenebrionidae). [PDF]

Journal of Plant Protection and Pathology, 2018
Tribolium castaneum is a major pest of wheat grain flour. Studies were carried out to investigate the insecticidal activity of essential oils (EOs) extracted from  locally grown seven medicinal  plant such as ginger )Zingiber officinale(, garlic (Allium ...
E. Abdel Razik, E. Hafez, Hoda Salem, A. Sallam, Aisha Abdelrazik   +4 more
doaj   +1 more source

Alleviation of salt stress by increasing potassium sulphate doses in four medicinal and aromatic plants

Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, 2018
In this study, the effects of potassium doses (control, 150, 300 and 450 mg K2SO4 kg−1) and salt stress (control, 100 mM NaCl) on the yield and some element content of four medicinal and aromatic (Coriandrum sativum, Anethum graveolens, Ocimum basilicum ...
Gülsüm Yaldız, Ferit Özen, Mahmut Çamlıca, Ferit Sönmez   +3 more
doaj   +1 more source

Comparative characteristics of fruit tinctures of some representatives of the family Apiaceae

Aktualʹnì Pitannâ Farmacevtičnoï ì Medičnoï Nauki ta Praktiki, 2021
The family Apiaceae includes 474 genera and 3992–4050 species that are distributed around the globe. Of all the variety of species, our attention was drawn to the raw material of anise – Anisum vulgare Gaertrn.; fennel – Foeniculum vulgare Mill., which ...
V. M. Odyntsova, V. H. Korniievska, M. M. Maletskyi, Yu. I. Korniievskyi   +3 more
doaj   +1 more source

Plants, people and their shared heritage: A comparative medicinal and wild food ethnobotany of Albanians, Greeks and Aromanians living in the Gjirokaster area, southern Albania

PLANTS, PEOPLE, PLANET, EarlyView.
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina, Ani Bajrami, Mousaab Alrhmoun, Naji Sulaiman, Konstantinos Ntinas, Marjol Meço, Bledar Pulaj, Nektarios Aligiannis, Avni Hajdari, Andrea Pieroni   +9 more
wiley   +1 more source

Antimicrobial Effect of Escherichia Coli on Essential Oils Derived from Romanian Aromatic Plants

Acta Universitatis Cibiniensis. Series E: Food Technology, 2015
This paper investigates the antimicrobial action of Escherichia coli ATCCR CRM-8739TM on the following essential oils: Teucrium marum, Pinus sylwestris, Thymus vulgaris, Salviae aethedaroleum, Cinnamomum aromaticum, Hippophae rhamnoides, Lavandula ...
Şandru Daniela Maria
doaj   +1 more source

Systematic Review and Meta‐Analysis: Plant‐Based Therapy for Irritable Bowel Syndrome

Phytotherapy Research, EarlyView.
ABSTRACT Irritable bowel syndrome (IBS) is a common disorder of brain‐gut interaction that presents with abdominal pain, bloating associated with variable stool consistency. Many IBS patients prefer plant‐based preparations to pharmacological therapy; however, the utility of this approach is not well established.
Anselm Meyer, Jonas Auer, Lorena Cascant‐Ortolano, Niclas Schreiber, Amy Zimmermann‐Klemd, Carsten Gründemann, Philipp Busche, Jörg Schirra, Mark R. Fox   +8 more
wiley   +1 more source

Natural Parasitism of Nezara viridula (Linnaeus) (Hemiptera: Pentatomidae) by Trichopoda pictipennis Bigot (Diptera: Tachinidae) in an Organic Strawberry Field in Germany

Entomologia Experimentalis et Applicata, EarlyView.
Natural parasitism of the invasive southern green stinkbug was recorded in an organic strawberry cropping system in southwestern Germany. The tachinid fly Trichopoda pictipennis shows successful establishment and field activity, indicating ongoing range expansion.
Sophie Wenz, Olaf Zimmermann, Annette Reineke   +2 more
wiley   +1 more source

Genomic variation drives plant flavor diversification

Journal of Integrative Plant Biology, EarlyView.
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu, Yanwei Hao, Yiwei Zhou, Xia Zhang, Rui Xia, Pan Liao   +5 more
wiley   +1 more source

Bio- fertilizer and dill plant (Anethum graveolens L.) characteristics: A Review Article

Journal of Medicinal and Industrial Plant Sciences, 2023
The utilization of bio fertilizers is a promising choice for economical horticulture, and bio fertilizer applications are the most ideal choice, as they fundamentally expanded medicinal ointment content and complete creation of umbellate family plants ...
Amer Badawy Abduljader Al-Jubory, Hatem Mohamed Hassan   +1 more
doaj   +1 more source

Biofloc‐based aquaculture: From monoculture to integrated systems

Journal of the World Aquaculture Society, Volume 57, Issue 5, October 2026.
Abstract The demand for high‐quality protein has been growing in recent years, led by population growth. The development of aquaculture has been considered one of the solutions to ensure food security worldwide. New farming technologies have been promoted to increase productivity and, at the same time, minimize environmental impacts.
Mohammad Hossein Khanjani, Otávio Augusto Lacerda Ferreira Pimentel, Soibam Khogen Singh, Luis Henrique da Silva Poersch, Felipe Boéchat Vieira, Gabriella do Vale Pereira, Gholamreza Ghaedi, Alireza Mohammadi, Saeed Hajirezaee, Alireza Ghaedi, Maurício Gustavo Coelho Emerenciano   +10 more
wiley   +1 more source