Results 31 to 40 of about 7,153 (239)
The Effect of Alcoholic Extract of Anethum graveolens Seed on the Changes of Testis Tissue, Sperm Parameters in Hypercholesterolemic Male Rats [PDF]
Majallah-i dānishgāh-i ̒ulūm-i pizishkī-i Arāk, 2018 Background: For treating hypercholesterolemic in traditional medicine, Anethum graveolens seeds are used that reduce blood glucose, cholesterol and triglyceride.
Farah Farokhi, Samira Riazi
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In vitro Production of Neomorphs in Anethum graveolens L. [PDF]
Nature, 1965 IN an earlier communication Johri and Sehgal1 reported the chemical induction of polyembryony in Anethum graveolens. The work recorded here is an extension of that investigation.
B. M. Johri, C. B. Sehgal
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Effects of anethum graveolens and garlic on lipid profile in hyperlipidemic patients [PDF]
Lipids in Health and Disease, 2007 hyperlipidemia as a major risk factor of atherosclerosis is treated with different drugs. Concerning length of therapy and vast majority of side effects, herbal medication may be suitable substitute for these drugs.In this single-blind, placebo controlled study, lipid profiles of 150 hyperlipidemic patients in cardiology outpatient department of Shiraz
Majid Akrami +2 more
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Inhibitory effect of Carum copticum, Rosa damascene mill, Anethum graveolens and Cuminum cyminum essential oils on some food-borne microbes [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyī, 2022 Due to the increasing need to gain knowledge about the inhibitory effects of plants, in this study, the antimicrobial effects of Carum copticum, Rosa damascene, Anethum graveolens and Cuminum cyminum essential oils on some bacteria and yeast were ...
T. Abedi +3 more
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Toxicity of some bioactive medicinal plant extracts to Asian army worm, Spodoptera litura [PDF]
, 2014 Comparative toxicity of Andrographis paniculata (leaves), Anethum graveolens (leaves), Azadirachta indica (fruits), Cassia fistula (seeds), Cuscuta reflexa (stem), Dendropthoe falcata (leaves), Lantana camara (leaves and fruits), Melia azedarach (leaves)
Bhatt, Priyanka +2 more
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, 2020 Objective: To identify wild plants used as food and assess their frequency of consumption over a year in a region of Tunisia where agriculture is undergoing a major transformation from smallholder farming to an intensive high-input agricultural system ...
Bahrini, A. +9 more
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, 2018 Anethum graveolens L. Artbeschreibung: 50-120 cm hoch, kahl, bläulich bereift, aromatisch. Im Habitus ähnlich wie Foeniculum vulgare, aber am Grund nie eine Zwiebel bildend. Blätter 2-3fach gefiedert, mit fadenförmigen Zipfeln. Blattscheiden 1-2 cm lang, oben geöhrt. Dolden vielstrahlig (bis 50), ohne Hüllen und Hüllchen. Blüten klein, gelb.
Konrad Lauber +2 more
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EDIS, 2003 This document provides an overview of dill (Anethum graveolens L.), detailing its botanical characteristics, cultivation practices suitable for Florida, and common culinary uses.
James M. Stephens
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Comparative characteristics of fruit tinctures of some representatives of the family Apiaceae
Aktualʹnì Pitannâ Farmacevtičnoï ì Medičnoï Nauki ta Praktiki, 2021 The family Apiaceae includes 474 genera and 3992–4050 species that are distributed around the globe. Of all the variety of species, our attention was drawn to the raw material of anise – Anisum vulgare Gaertrn.; fennel – Foeniculum vulgare Mill., which ...
V. M. Odyntsova +3 more
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Anethum graveolens: An Indian traditional medicinal herb and spice
Pharmacognosy Reviews, 2010 Anethum graveolens L. (dill) has been used in ayurvedic medicines since ancient times and it is a popular herb widely used as a spice and also yields essential oil. It is an aromatic and annual herb of apiaceae family. The Ayurvedic uses of dill seeds are carminative, stomachic and diuretic. There are various volatile components of dill seeds and herb;
Sonali Jana, G. S. Shekhawat
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