Salt-induced changes in germination and vegetative stages of Anethum graveolens L. [PDF]
The aim of this experiment was to determine the response of dill (Anethum graveolens L.) to salt stress during germination and vegetative stages. In the first stage, response of dill seeds germination to levels of salinity (0, 50, 75 and 100 mM) was ...
Mehr, Zahra Setayesh
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These findings suggest that MP EO NLs‐CMCS/pectin‐based nanocomposite coating could be utilized as an alternative packaging method in seafood products with notable antioxidant, antibacterial, and nutritional properties. ABSTRACT The aim of this study is the estimation of the influence of carboxymethyl chitosan (CMCS)/pectin coating containing Mentha ...
Ainaz Khodanazary
wiley +1 more source
Interference and Mechanism of Dill Seed Essential Oil and Contribution of Carvone and Limonene in Preventing Sclerotinia Rot of Rapeseed. [PDF]
This study aimed to evaluate the inhibitory effects of dill (Anethum graveolens L.) seed essential oil against Sclerotinia sclerotiorum and its mechanism of action. The antifungal activities of the two main constituents, namely carvone and limonene, were
Bingxin Ma +7 more
doaj +1 more source
Evaluation of the chemical composition and in vitro antimicrobial activity of Rosmarinus officinalis, Zataria multiflora, Anethum graveolens and Eucalyptus globulus against Streptococcus iniae; the cause of zoonotic disease in farmed fish [PDF]
There is a growing interest of industry to replace synthetic chemicals by natural products with bioactive properties from plant origin. The purpose of this study was to elucidate the factors affecting antimicrobial effectiveness of essential oils ...
Akhondzadeh Basti, A. +5 more
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To vegetable: Seasons that require us
Abstract Domestication of cereals tracks with the natural life cycle of plants in the Poaceae family, but vegetables represent a different modality and often possess a truncated life cycle. The evolution of vegetable biodiversity required curatorial work each growing season that differed in important ways from curation of grains or perennial crops ...
I. L. Goldman
wiley +1 more source
Yrtit, mausteet ja rohdokset Suomessa : Luettelo julkaisuista [PDF]
vokKirjasto Aj-
Galambosi, Bertalan, Piekkari, Sirpa
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ABSTRACT Hemp, Cannabis sativa L., was legalized in the United States in the 2018 Farm Bill for industrial production. While growing has boomed, profitable agronomic practices lag behind in the infant industry. Growers are specifically interested in weed and pest management strategies that do not impact yield or quality, as there are few herbicide and ...
Grace Connelly +2 more
wiley +1 more source
Heat fragmentation pattern of DNA treated with two different Furocoumarins isolated from Anethum Graveolens leaves [PDF]
Prolonged local consumption of Anethum graveolens leaves, as an antihyperlipimic and antihypercholesterolemic agent, has been associated in some patients with skin disorders such as darkening and pigmentation mainly in the exposed areas such as face and ...
Mianabadi M +2 more
doaj +1 more source
Comparison between the effects of hydroalcoholic extract of dill and statins on lipid profile [PDF]
Background and Aims: A transient increase of blood concentration of lipids after meal is able to increase the risk of atherogenesis. This study aimed to determine the effects of Anethum graveolens L. (dill) consumption on atherosclerosis and hepatic risk
Ansari Samani, Roya. +5 more
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ABSTRACT Introduction Existing methods for morphological, organoleptic, and chemical authentication may not adequately ensure the accurate identification of plant species or guarantee safety. Herbal raw material authentication remains a major challenge in herbal medicine.
Nazia Nazar +5 more
wiley +1 more source

