Results 11 to 20 of about 4,874,536 (401)
Aquaculture Nutrition, 2023 An 8-week feeding trial was conducted to investigate the effects of C. butyricum on the growth performance, microbiota, immunity response, and disease resistance in hybrid grouper fed with cottonseed protein concentrate (CPC) replacement of fishmeal. Six
Ling Pan +8 more
doaj +1 more source
Pineapple waste in animal feed: A review of nutritional potential, impact and prospects
Annals of Animal Science, 2023 Pineapple is a commodity and economic fruit with a high market potential worldwide. Almost 60% of the fresh pineapple, such as peels, pulp, crowns and leaves, are agricultural waste. It is noteworthy that the waste has a high concentration of crude fibre,
S. A. M. Sukri +15 more
semanticscholar +1 more source
Spirulina as Animal Feed: Opportunities and Challenges
Foods, 2022 Increasing demand for protein, especially animal-based proteins and the large amounts of protein feed inputs required for production, has largely driven the research on spirulina as an animal feed. This short communication summarizes the results from two
B. Altmann, S. Rosenau
semanticscholar +1 more source
Aquaculture Nutrition, 2023 Clostridium autoethanogenum protein (CAP) is an economical and alternative protein source. Here, three experimental diets were formulated with CAP replacing 0% (CAP-0), 30% (CAP-30), and 60% (CAP-60) of fishmeal to investigate the alterations of ...
Jia Xu +6 more
doaj +1 more source
Sustainability, 2022 Substantial increase in the production of agri-food commodities over the past years has resulted in the generation of enormous volumes of wastes and by-products, thus contributing to increased environmental pollution.
Dunja Malenica, M. Kass, R. Bhat
semanticscholar +1 more source
The Inclusion of Jujube By-Products in Animal Feed: A Review
Sustainability, 2022 Given the increasing demands for the quality and safety of animal-derived foods and the strict regulations on the use of antibiotics in animal feed, the use of functional feed additives has attracted increasing research and development.
Tao Xu +5 more
semanticscholar +1 more source
Aquaculture Nutrition, 2023 This study is aimed at evaluating the effectiveness of phytosterols as an alternative to cholesterol in practical diets of Pacific white shrimp Litopenaeus vannamei from the perspective of growth and nonspecific immunity.
Yongkang Chen +5 more
doaj +1 more source
Exogenous Enzymes as Zootechnical Additives in Animal Feed: A Review
Catalysts, 2021 Enzymes are widely used in the food industry. Their use as a supplement to the raw material for animal feed is a current research topic. Although there are several studies on the application of enzyme additives in the animal feed industry, it is ...
B. S. Velázquez-De Lucio +6 more
semanticscholar +1 more source
Conversion of brewers’ spent grain into proteinaceous animal feed using solid state fermentation
Environmental science and pollution research international, 2021 Brewers’ spent grain (BSG) represents the 85% of the total residue produced during the beer brewing process, with a global annual production volume exceeding 30 Mtons.
Christos Eliopoulos +4 more
semanticscholar +1 more source
Italian Journal of Animal Science, 2023 A meta-analysis was conducted to determine the effects of different types of oligosaccharides (OS) on the egg quality, intestinal profile, nutrient digestibility, and immunity of laying hens. A dataset was constructed from articles published between 2006
Danung Nur Adli +9 more
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