Results 61 to 70 of about 347,948 (311)

Early‐life high‐fat diet exposure increases Achilles tendon stiffness and induces transcriptomic alterations

open access: yesFEBS Open Bio, EarlyView.
Early‐life exposure to a high‐fat diet altered intact Achilles tendons in rat offspring, making them thinner, stiffer, and molecularly distinct even without injury. These findings suggest that developmental high‐fat diet exposure may impair tendon quality and increase susceptibility to mechanical overload or tendon injury later in life.
Heyong Yin   +3 more
wiley   +1 more source

Phenolic fraction-specific effects of tropical plants on in vitro ruminal methane production and fermentation characteristics [PDF]

open access: yesBIO Web of Conferences
This study evaluated how plants with different dominant phenolic fractions affect in vitro ruminai fermentation characteristics and methane production. Three phenolic-rich species were tested: Swietenia mahagoni (high condensed tannins), Clidemia hirta ...
Muzadi Akbar Dicky   +4 more
doaj   +1 more source

Animal Behaviour: Feeding the Superorganism [PDF]

open access: yesCurrent Biology, 2009
Insect societies are often described as superorganisms, and there are many functional parallels between organisms and superorganisms. Elegant work using ants shows that nutrient regulation, which occurs in many non-social animals, can also occur at the colony-level.
openaire   +2 more sources

Time‐restricted feeding prior to Mycobacterium tuberculosis infection reduces tissue CD4+ T cells with limited impact on bacterial clearance

open access: yesFEBS Open Bio, EarlyView.
Time‐restricted feeding (TRF) in mice increased liver fatty acid oxidation and decreased fatty acid biosynthesis. These alterations persisted when TRF was discontinued and the host was infected with Mycobacterium tuberculosis. Pre‐exposure to TRF did not alter tissue (lung and spleen) mycobacterial burden but significantly reduced CD3+ T cells in lungs
Ashish Gupta   +7 more
wiley   +1 more source

Fluoroquinolone-resistant Escherichia coli strains in animal and poultry feed from Ukrainian feed-producing enterprises

open access: yes
The article presents the results of studying the sensitivity of Escherichia coli strains isolated from animal and poultry feed samples to fluoroquinolones of the second (ofloxacin, norfloxacin), third (levofloxacin) and fourth (moxifloxacin) generations.
N. V. Kuryata   +6 more
core   +1 more source

Cyclic azapeptide CD36 ligand attenuates cardiac injury and reduces long‐chain fatty acid accumulation after myocardial ischemia–reperfusion in mice

open access: yesFEBS Open Bio, EarlyView.
In a murine model of myocardial ischemia and reperfusion (MI/R), the CD36 azapeptide ligand MPE‐298 reduces cardiac injury and transiently lowers left ventricular long‐chain fatty acids (LCFAs) accumulation 3 h after reperfusion, accompanied by a decrease of oxidative stress and inflammation‐associated genes' expression in the heart and adipose tissue.
Jade Gauvin   +12 more
wiley   +1 more source

Lactobacillus reuteri alleviates LPS-induced intestinal mucosal damage by stimulating the expansion of intestinal stem cells via activation of the Wnt/β-catenin signaling pathway in broilers

open access: yesPoultry Science
: The continuous expansion of intestinal stem cells (ISCs) is crucial for maintaining the renewal of the intestinal epithelium, particularly in inflammatory conditions.
Xiaoqing Ding   +5 more
doaj   +1 more source

Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal and Corn Mixed Substrates during Two-Stage Solid-State Fermentation

open access: yesmSystems, 2020
Substantial annual economic loss in livestock production is caused by antinutritional factors in soybean meal and corn mixed substrates, which can be degraded by microbial fermentation.
Cheng Wang   +10 more
doaj   +1 more source

The 2008 Dutch NRL/IAG proficiency test for detection of animal proteins in feed

open access: yes, 2008
The results of a proficiency test for the detection of animal proteins in animal feed by microscopy, PCR (DNA detection) and immunoassay methods are presented in this ...
Pinckaers, V.G.Z.   +5 more
core  

Feed-efficient ruminant production: opportunities and challenges [PDF]

open access: yes, 2013
Feed-efficient ruminant production is a key topic in the further development of ruminant husbandry all over the world. Ruminants contribute substantially to human nutrition by production of milk and meat.
Flachowsky, Gerhard   +2 more
core   +1 more source

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