Results 11 to 20 of about 2,537,384 (294)
Biotechnology and Animal Nutrition
, 2015 To fulfill increased world food demand and to overcome the consequences related to natural and industrial changes, scientists have been trying to select and improve both feedstuff and livestock, genetically. Biotechnology, also involving chemical and physical techniques, is applied to nutrition to increase the abundance (availability) of feed and to ...
Başalan Mehmet, Abubakar Muhammad
openaire +3 more sources
The ‘One Nutrition’ approach: connecting crop production, animal nutrition and human nutrition [PDF]
Italian Journal of Animal ScienceAnimal feed is the largest single cost item in livestock production, accounting for 60%-85% (depending on the farm species) of the total cost inputs per year.
Luciano Pinotti +5 more
doaj +2 more sources
Animal Nutrition Laboratory at South Dakota State University, 1977
, 1977 Animal Nutrition Laboratory on the campus of South Dakota State ...
core +5 more sources
Mathematical modelling in animal nutrition: a centenary review [PDF]
, 2008 A centenary review presents an opportunity to ponder over the processes of concept development and give thought to future directions. The current review aims to ascertain the ontogeny of current concepts, underline the connection between ideas and people
Dijkstra, J. +5 more
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Fueling growth and preventing stunting: the role of animal protein in achieving optimal nutrition - Indonesia's National Nutrition Day 2023 Theme [PDF]
, 2023 Poor linear growth, currently defined as inadequate height to growth standards defined by the World Health Organization (WHO), is still a major problem in low-middle-income countries (LMICs) including Indonesia.
Chandra, Dian Novita
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, 2022 Modern perioperative care is making steady advances in achieving optimal recovery for patients using the concept of early recovery after surgery (ERAS).
Nalos, Marek
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Journal of Animal Science and Biotechnology, 2019 Background This study was conducted to determine the effects of different dietary protein levels and amino acids supplementation patterns in low protein diets on the growth performance, carcass characteristics and nitrogen excretion in growing-finishing ...
Yumei Zhao +10 more
doaj +1 more source
, 2022 SIMPLE SUMMARY: The unregulated use of in-feed antibiotic growth promoters has received widespread condemnation due to an increase in cases of antibiotic-resistant microbes.
Marume, Upenyu +3 more
core +1 more source
Supplementing Citrus aurantium Flavonoid Extract in High-Fat Finishing Diets Improves Animal Behavior and Rumen Health and Modifies Rumen and Duodenum Epithelium Gene Expression in Holstein Bulls [PDF]
, 2022 SIMPLE SUMMARY: Today, the commitment of beef production systems is to enhance their sustainability. Therefore, improving animal welfare and improving feed efficiency are both important challenges.
Anna Arís +8 more
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Clinical nutrition and human rights: an international position paper [PDF]
, 2022 Worldwide Societies for Clinical Nutrition have launched a promotional campaign that advocates for all patients to have access to food and evidence-based artificially administered nutrition and hydration (AANH).
Hardy, Gil
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