Results 11 to 20 of about 5,681 (220)

Metabolic profiling reveals coordinated switches in primary carbohydrate metabolism in grape berry (Vitis vinifera L.), a non-climacteric fleshy fruit [PDF]

, 2013
Changes in carbohydrate metabolism during grape berry development play a central role in shaping the final composition of the fruit. The present work aimed to identify metabolic switches during grape development and to provide insights into the timing of
Dai, Z., Delrot, S., Feil, R., Gomes, E., Leon, C., Lunn, J.   +5 more
core   +2 more sources

A molecular genetic perspective of reproductive development in grapevine [PDF]

, 2008
The grapevine reproductive cycle has a number of unique features. Inflorescences develop from lateral meristems (anlagen) in latent buds during spring and summer and enter a dormant state at a very immature stage before completing development and ...
Ahn, Alvarez-Buylla, Amsterdam, Aus  n, Barker, Boss, Boss, Bradley, Bradley, Cabezas, Carmel-Goren, Carmona, Carmona, Chardon, Coen, Coombe, Coombe, Dalb  , Deluc, Ditta, Doligez, Fanizza, Fernandez, Fernandez, Ferrandiz, Fischer, Franks, Gu, Hanania, Hocquigny, Hofer, Honma, Howell, Huijser, Irish, J. Chaib, J. M. Martinez-Zapater, Jaillon, Kardailsky, Keller, Kimura, Kimura, Kobayashi, Koornneef, Liljegren, Litt, M. J. Carmona, M. R. Thomas, Maizel, Mandel, Mandel, McCallum, Molinero-Rosales, Moncada, Parcy, Pelaz, Pelaz, Pelaz, Pilati, Pinyopich, Poupin, Pratt, Pratt, Ratcliffe, Riaz, SRINIVASAN, Srinivasan, SRINIVASAN, Srinivasan, Theissen, Walton, Yu   +71 more
core   +2 more sources

Macroclimate and viticultural zoning in Europe: observed trends and atmospheric forcing [PDF]

, 2011
Temperature and precipitation are major forcing factors influencing grapevine phenology and yield, as well as wine quality. Bioclimatic indices describing the suitability of a particular region for wine production are a commonly used tool for ...
Jones, Gregory V., Malheiro, Aureliano C., Pinto, Joaquim G., Santos, João A.   +3 more
core   +1 more source

Desenvolvimento de um método molecular para detecção e identificação de Xanthomonas campestris pv. viticola [PDF]

, 2007
Com o objetivo de desenvolver um método molecular para detecção e identificação de Xanthomonas campestris pv. viticola (Xcv), agente causal do cancro bacteriano da videira, oligonucleotídeos (primers) foram desenhados com base na seqüência parcial do ...
Ferreira, Marisa Alvares da Silva Velloso, Lopes, Daniela Biaggioni, Marques, Eder, Trindade, Loiselene Carvalho da   +3 more
core   +1 more source

Behaviour of carbon dioxide and water vapour flux densities from a disturbed raised peat bog [PDF]

, 2002
Measurements of carbon dioxide and water vapour flux densities were carried out for a disturbed raised peat bog in the north of the Netherlands during an 18 month continuous experiment. Tussock grass (sp. Molinea caerulae) mainly dominated the vegetation
Jacobs, A.F.G., Nieveen, J.P.
core   +2 more sources

Short light/dark cycles favour photosynthetic efficiency and growth in grapevines

OENO One
Climate change and the expansion of the urban frontier pose a threat to the sustainability of agricultural systems. In this context, confined cultivation systems can provide a viable alternative for maintaining consistent production levels.
Mariana Gómez Tournier, Laurent Torregrosa, Jana Kändler, Angélique Christophe, Romain Boulord, Anna Medici, Anne Pellegrino   +6 more
doaj   +1 more source

Metabolic and physiological responses of shiraz and cabernet sauvignon (Vitis vinifera L.) to near optimal temperatures of 25 and 35 \ub0C [PDF]

, 2015
Shiraz and Cabernet Sauvignon (Cs) grapevines were grown at near optimal temperatures (25 or 35 \ub0C). Gas exchange, fluorescence, metabolic profiling and correlation based network analysis were used to characterize leaf physiology.
Aaron Fait, Albert Batushansky, Asfaw Degu, Feller, Kadir, Kadir, Matsui, Saeed, Sepúlveda, Sepúlveda, Shimon Rachmilevitch, Uri Hochberg   +11 more
core   +2 more sources

RNAi efficiency, systemic properties, and novel delivery methods for pest insect control : what we know so far [PDF]

, 2016
In recent years, the research on the potential of using RNA interference (RNAi) to suppress crop pests has made an outstanding growth. However, given the variability of RNAi efficiency that is observed in many insects, the development of novel approaches
Christiaens, Olivier, Joga, Mallikarjuna, Smagghe, Guy, Zotti, Moises J   +3 more
core   +2 more sources

Day and night heat stress trigger different transcriptomic responses in green and ripening grapevine (vitis vinifera) fruit [PDF]

, 2014
Background: Global climate change will noticeably affect plant vegetative and reproductive development. The recent increase in temperatures has already impacted yields and composition of berries in many grapevine-growing regions.
Chatbanyong, Ratthaphon, Kelly, Mary T, Lecourieux, David, Luchaire, Nathalie, Rienth, Markus, Romieu, Charles, Torregrosa, Laurent   +6 more
core   +2 more sources

Localization and subcellular association of Grapevine Pinot Gris Virus in grapevine leaf tissues [PDF]

, 2017
Despite the increasing impact of Grapevine Pinot gris disease (GPG-disease) worldwide, etiology about this disorder is still uncertain. The presence of the putative causal agent, the Grapevine Pinot Gris Virus (GPGV), has been reported in symptomatic ...
Bianchi, Gian Luca, De Amicis, Francesca, Ermacora, Paolo, Loi, Nazia, Loschi, Alberto, Martini, Marta, Musetti, Rita, Pagliari, Laura, Saldarelli, Pasquale, Tarquini, Giulia   +9 more
core   +1 more source