Results 191 to 200 of about 56,808 (294)
ABSTRACT Terminal drought is a primary constraint to wheat production in Mediterranean environments, often severely reducing grain weight and quality. This study evaluated the physiological contribution of awns to yield formation, water use efficiency (WUE), and grain quality traits in bread wheat [Triticum aestivum L.] and durum wheat [Triticum ...
Volkan Yeşil +2 more
wiley +1 more source
Dissecting the differential performance of contrasting stay-green and stem reserve mobilization wheat (Triticum aestivum L.) genotypes - Validation of GWAS analysis. [PDF]
Malakondaiah AC +9 more
europepmc +1 more source
Scaling law links plant growth variation to grain yield in wheat stands
Summary Growth rate, a fundamental trait associated with plant resource use, scales with plant mass, following consistent allometric power laws shaped by biophysical constraints and natural selection captured in metabolic scaling theory (MST). Although well‐established in wild plants, MST has been overlooked in crop improvement.
Guy Golan +6 more
wiley +1 more source
The effects of exogenous spermidine on starch development, multi-scale structure, and in vitro digestibility in wheat were investigated under drought stress. [PDF]
Wen J +6 more
europepmc +1 more source
Summary Wild crop relatives are valuable genetic resources for improving stress adaptation in cultivated species, but their effective use depends on high‐quality reference genomes integrated with phenotypic and molecular datasets. Hordeum erectifolium, a wild relative of barley (H.
Einar Baldvin Haraldsson +8 more
wiley +1 more source
Effects of Irrigation Practices and N Addition Rates on Wheat Nutrient Accumulation and Utilization in Dryland. [PDF]
Zhao C +9 more
europepmc +1 more source
ABSTRACT Increasing dietary fibre (DF) intake is an important target to improve health. An attractive strategy for this is to increase DF in wheat which is derived principally from the endosperm cell wall polysaccharide arabinoxylan (AX). The water‐extractable form of this (WE‐AX) accounts for most soluble dietary fibre (SDF), which is believed to ...
Rowan A. C. Mitchell +14 more
wiley +1 more source
Optimizing Planting Density to Improve Source-Sink Relationship and Yield of Hybrid Wheat Under Late-Sowing Conditions. [PDF]
Zhang Y, Zhu Z, Zhao C, Chen X.
europepmc +1 more source
ABSTRACT A key challenge for the genetic improvement of canola (Brassica napus), one of the world's most important oilseeds, is the limited natural variation for commercially important traits. The creation of new variation is hindered by the lack of functional knowledge about genes controlling these traits.
Morgan W. Kirzinger +30 more
wiley +1 more source

