Results 51 to 60 of about 535 (134)
EFSA Journal, 2018 The additive is a natural mixture of talc and chlorite (NTMC) that contains at least 75% of talc and chlorite as main components. The additive is intended for use as a technological additive (functional groups: (i) anticaking agents) in premixtures and ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +25 more
doaj +1 more source
Statement on the safety and efficacy of perlite for ruminants and poultry
EFSA Journal, 2020 The additive perlite (sodium potassium aluminium silicate) is intended to be used as a technological additive (functional group: anticaking agents) for ruminants and poultry.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +24 more
doaj +1 more source
EFSA Journal, 2016 The present scientific opinion deals with the safety of trimagnesium dicitrate anhydrous (TMDC) when used as a stabiliser and anticaking agent in food supplements in solid and chewable forms. TMDC is a magnesium salt of citric acid in the anhydrous form.
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) +23 more
doaj +1 more source
EFSA Journal, 2015 The additive complexation products of sodium tartrates with iron(III) chloride (Fe‐TA), which is a an equilibrium mixture of sodium tartrates with iron(III) chloride, is intended to be used as an anticaking agent in salt (sodium chloride) for all animal ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj +1 more source
EFSA Journal, 2016 The additive, a natural mixture of illite, montmorillonite and kaolinite with a minor amount of calcite and sanidine, is intended to be used as a technological additive (functional groups: binders and anticaking agents) in feedingstuffs for all animal ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj +1 more source
eFood, Volume 6, Issue 6, December 2025.Spray‐drying microencapsulation of medicinal plants bioactives with novel plant‐based modified proteins preserves antioxidants and total phenolic contents, enabling sustainable Aloe Vera beverage fortification with enhanced stability and sensory appeal, advancing clean‐label functional foods.
Nima Roshandoost +3 more
wiley +1 more source
Food Biomacromolecules, Volume 2, Issue 4, Page 488-502, December 2025.Storage temperature influences the physicochemical integrity and probiotic viability of Raabadi powder (DCBPRP), with refrigeration maintaining optimal quality and microbial stability. Abstract Spray‐dried dairy cereal‐based probiotic beverages offer an innovative approach to delivering functional nutrition by combining dairy‐derived nutrients and ...
Kamalesh Kumar Meena +3 more
wiley +1 more source
Honey Powder: Drying Methods, Physicochemical Properties, and Its Applications in Food Formulations
Future Postharvest and Food, Volume 2, Issue 3, Page 248-261, September 2025.The various processing methods suggested for producing dried honey powder, their physicochemical properties with storage stability, and its applications in food industries along with the marketed products has been discussed in this review. ABSTRACT Honey is an organic natural substance that is produced from the nectar of flowers by Apis mellifera and ...
Salma Farooq +5 more
wiley +1 more source
Hypermagnesemia in a Cat Secondary to Suspected Intoxication
Journal of Veterinary Emergency and Critical Care, Volume 35, Issue 4, Page 442-448, July/August 2025.ABSTRACT Objective To describe the management of a unique case of hypermagnesemia in a cat. Case Summary An 8‐year‐old spayed female domestic shorthair cat was presented for acute‐onset stupor, hypothermia, and bradycardia. Overtly elevated ionized (>1.5 mmol/L [>3.6 mg/dL]; reference interval: 0.4–0.8 mmol/L [0.9–1.9 mg/dL]) and total magnesium (3.0 ...
Jackson A. Griffith +2 more
wiley +1 more source
EFSA Journal, Volume 23, Issue 7, July 2025.Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of beta‐carotene (3a160(a)) for the renewal of its authorisation as a nutritional additive for all animal species. The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concluded that the use of ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +28 more
wiley +1 more source