Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.ABSTRACT Reactive nitrogen losses from agriculture contribute substantially to greenhouse gas emissions, water pollution and ecosystem degradation. Controlled‐release fertiliser technologies offer potential solutions, yet few comprehensively evaluate performance across multiple nitrogen loss pathways and soil types.
Jessica Chadwick +7 more
wiley +1 more source
The Accessory Olfactory Bulb in Arvicola scherman: A Neuroanatomical Study in a Subterranean Mammal
AnimalsThe accessory olfactory bulb (AOB) processes chemical signals crucial for species-specific socio-sexual behaviors. There is limited information about the AOB of wild rodents, and this study aims to characterize the neurochemical organization of the AOB ...
Sara Ruiz-Rubio +5 more
doaj +1 more source
Neural mechanisms of social learning in the female mouse [PDF]
, 2017 Social interactions are often powerful drivers of learning. In female mice, mating creates a long-lasting sensory memory for the pheromones of the stud male that alters neuroendocrine responses to his chemosignals for many weeks.
Abraham +79 more
core +1 more source
Impact of ENSO on Nitrous Oxide Emissions in the Eastern Tropical Pacific
Global Biogeochemical Cycles, Volume 40, Issue 3, March 2026.Abstract Nitrous oxide (N2O ${\mathrm{N}}_{2}\mathrm{O}$) is a powerful greenhouse gas, with the ocean contributing ∼4.2 Tg N y−1 to global N2O ${\mathrm{N}}_{2}\mathrm{O}$ emissions. The Eastern Tropical Pacific (ETP) is a hotspot of N2O ${\mathrm{N}}_{2}\mathrm{O}$ emissions due to high N2O ${\mathrm{N}}_{2}\mathrm{O}$ production under low‐oxygen ...
Jana Härri +4 more
wiley +1 more source
Growing media constituents determine the microbial nitrogen conversions in organic growing media for horticulture [PDF]
, 2016 Vegetables and fruits are an important part of a healthy food diet, however, the eco-sustainability of the production of these can still be significantly improved.
Boon, Nico +6 more
core +1 more source
Acidification Stimulates N2O Production by Oceanic Nitrifying Bacteria
Journal of Geophysical Research: Biogeosciences, Volume 131, Issue 3, March 2026.Abstract Recent studies have shown changes in the production rates of nitrous oxide (N2O) in aerobic seawater in response to ocean acidification (OA). Understanding how N2O production responds to OA is crucial because N2O is a strong greenhouse gas and stratospheric ozone‐depleting substance emitted from the ocean.
Sakae Toyoda +5 more
wiley +1 more source
A review of ammonia-oxidizing bacteria and archaea in Chinese soils [PDF]
, 2012 Ammonia (NH3) oxidation, the first and rate-limiting step of nitrification, is a key step in the global Nitrogen (N) cycle. Major advances have been made in recent years in our knowledge and understanding of the microbial communities involved ammonia ...
Hong J. Di +3 more
core +3 more sources
Welcome to AoB PLANTS: the open access journal for all plant biologists [PDF]
AoB Plants, 2009 The Chief Editor of AoB PLANTS highlights some of the key features of this new online, open access journal for plant biologist and sets out some of the reasons for starting.
openaire +2 more sources
Postnatal characterization of cells in the accessory olfactory bulb of wild type and reeler mice
Frontiers in Neuroanatomy, 2012 Olfaction is the most relevant chemosensory sense of the rodents. General odors are primarily detected by the main olfactory system while most pheromonal signals are received by the accessory olfactory system.
Eduardo eMartín-López +2 more
doaj +1 more source
Physiological responses of a halophytic shrub to salt stress by Na2SO4 and NaCl: oxidative damage and the role of polyphenols in antioxidant protection [PDF]
, 2014 Salt stress conditions lead to increased production of reactive oxygen species (ROS) in plant cells. Halophytes have the ability to reduce these toxic ROS by means of a powerful antioxidant system that includes enzymatic and non-enzymatic components.
Castagna, Antonella +5 more
core +1 more source