Results 201 to 210 of about 16,938 (228)

Phytochemical characterization and bioactivities of five Apiaceae species: Natural sources for novel ingredients

Industrial Crops and Products, 2019
Gokhan Zengin, Mohamad Fawzi Mahomoodally, Mehmet Yavuz Paksoy   +2 more
exaly  

Chemical profile, antioxidant, antimicrobial, enzyme inhibitory, and cytotoxicity of seven Apiaceae species from Turkey: A comparative study

Industrial Crops and Products, 2020
Gokhan Zengin, Kouadio Ibrahime Sinan, Mohamad Fawzi Mahomoodally   +2 more
exaly  

Chemical and Pharmacological Progress on Polyacetylenes Isolated from the Family Apiaceae

Chemistry and Biodiversity, 2015
Qiang Guo, Xingyun Chai
exaly  

Apiaceae

1991
openaire   +1 more source

4-(β-d-glucopyranosyloxy)benzoic acid, a characteristic phenolic constituent of the Apiaceae

Phytochemistry, 1984
Karl Herrmann
exaly  

Apiaceae, pro parte

Natura Croatica. Supplementum, 1997
Apiaceae, pro ...
openaire   +1 more source

Constituents from Bupleurum montanum (Coss. & Dur.) (Apiaceae)

Arabian Journal of Chemistry, 2014
Merzoug Benahmed, Salah Akkal, H Laouer   +2 more
exaly  

Chemosystematic investigations of irregular diterpenes in Anisotome and related New Zealand Apiaceae

Phytochemistry, 2002
Christian Zidorn, Sonja Sturm, John W Van Klink   +2 more
exaly  

Apiaceae

2004
openaire   +1 more source

Clarification of the relationship between Apiaceae and Araliaceae based on matK and rbcL sequence data

American Journal of Botany, 1997
Gregory M Plunkett, Douglas E Soltis, Pamela S Soltis   +2 more
exaly