Results 121 to 130 of about 16,848 (291)

Niacin requirement of broilers fed on a diet based on maize-palm kernel meal [PDF]

open access: yes, 2000
Seven duplicate floor pens with 25 day-old commercial chicks were fed a practical type of broiler diet based on maize-palm kernel meal supplemented with varying levels of niacin so that the rations had 15.0, 22.5, 30.0, 37.5, 45.0, 52.5 and 60.0mg of ...
R. A., Oloyo
core  

Variability in wheat: factors affecting its nutritional value [PDF]

open access: yes, 2008
Wheat is a common raw material used to provide energy in broiler diets. Its apparent metabolisable energy and its influence on broiler performance varies between wheat samples.
Gutierrez del Alamo Oms, A.   +3 more
core   +2 more sources

Improvements in Nitrogen-Corrected Apparent Metabolizable Energy of Peanut Meal in Response to Phytase Supplementation

open access: yesPoultry Science, 2006
A study was conducted to investigate the effect of phytase on the AMEn of peanut meal. One hundred twenty Ross x Ross broiler chicks of mixed sex were fed one of 4 experimental diets from 5 to 15 d of age. Diets used were Diet 1, a low P corn-soybean based basal diet; Diet 2, a 50% basal + 50% peanut meal diet; Diet 3, the basal diet supplemented with ...
J P, Driver   +3 more
openaire   +2 more sources

The role of lipid metabolism in neuronal senescence

open access: yesFEBS Open Bio, EarlyView.
Disrupted lipid metabolism, through alterations in lipid species or lipid droplet accumulation, can drive neuronal senescence. However, lipid dyshomeostasis can also occur alongside neuronal senescence, further amplifying tissue damage. Delineating how lipid‐induced senescence emerges in neurons and glial cells, and how it contributes to ageing and ...
Dikaia Tsagkari   +2 more
wiley   +1 more source

Effects of Conditioning Temperature on Pellet Quality, Nutrients Digestibility, and Metabolizable Energy of Broilers Diet [PDF]

open access: yesپژوهشهای علوم دامی ایران
Introduction: Pelleting is one of the most common methods of thermal processing for poultry feed. The primary goal of pelleting is to agglomerate smaller feed particles using mechanical pressure, moisture, and heat.
Seyedeh Vajiheh Shakhese Emampour   +3 more
doaj   +1 more source

Determinación del contenido en energía metabolizable de distintas fuentes de lípidos procedentes de la industria del aceite de soja [PDF]

open access: yes, 2011
Los aceites vegetales se utilizan en la alimentación de gallinas ponedoras para aumentar la concentración energética de los piensos y como fuente de ácido linoleico.
Edriss, M.A.   +7 more
core   +1 more source

Understanding bio‐based polymers: A study of origins, properties, biodegradation and their impact on health and the environment

open access: yesFEBS Open Bio, EarlyView.
This review provides an overview of bio‐based polymer sources, their unique functional properties and their environmental impact, and addresses their role as sustainable alternatives. It discusses end‐of‐life options, including composting and anaerobic digestion for renewable energy.
Sabina Kolbl Repinc   +8 more
wiley   +1 more source

Pengaruh penambahan kombinasi tepung jahe merah, kunyit dan meniran dalam pakan terhadap kecernaan zat makanan dan energi metabolis ayam pedaging

open access: yesJurnal Ilmu-Ilmu Peternakan, 2014
The objective of this research was to observe the effect of combination of red ginger meal, turmeric meal and seed-under-leaf plant (RTSM) meal to basal on nutrient digestibilities and metabolizable energy in broiler.
Wreda Lithus Matiin Sah Mario   +2 more
doaj  

Dapagliflozin prevents methylglyoxal‐induced retinal cell death in ARPE‐19 cells

open access: yesFEBS Open Bio, EarlyView.
Diabetic macular oedema is a diabetes complication of the eye, which may lead to permanent blindness. ARPE‐19 are human retinal cells used to study retinal diseases and potential therapeutics. Methylglyoxal is a compound increased in uncontrolled diabetes due to elevated blood glucose.
Naina Trivedi   +7 more
wiley   +1 more source

Digestibility, Determination of Metabolizable Energy and Bone Mineralization of Broilers Fed with Nutritionally Valued Phytase

open access: yesBrazilian Journal of Poultry Science
The objective of this study was to evaluate the effect of using exoenzyme phytase in broiler's diets on digestibility of nutrients, feed energy and tibia bone mineralization. A completely randomized design was used, with the following treatments: sorghum
FH Litz   +7 more
doaj   +1 more source

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