Results 241 to 250 of about 2,371 (286)

Introduction of Appellation Origin Control

open access: yesDevelopments in Agricultural Economics, 1991
G. YRAVEDRA
exaly   +3 more sources

Appellation of Origin Brands in China

Advances in Marketing, Customer Relationship Management, and E-services Book Series, 2014
Appellation of origin brands are largely based on the geographical characteristics where the products may possess certain unique features due to suitable climate and abundant natural resources, but are also derived from historical heritage that a particular place is well known for its unique product and production.
Yongge Niu, Cheng Lu Wang
exaly   +2 more sources

Geographical Indications and Appellation of Origin

South Asia Economic and Policy Studies, 2018
Geographical indications have wide application in the intellectual property regimes of countries. It not only functions as quality marks that enhance export markets and revenues, but also provides a clear source of origin. South Asian countries are in possession of among the largest geographical indications and potential geographical indications in the
DEBASHIS Bandyopadhyay   +1 more
exaly   +2 more sources

Temporary Involvement with Appellation of Origin

2011
The aim of the current research is to analyse the effect that the individual's temporary involvement with the appellation of origin has on the process of the decision to purchase agro-food products. To examine this influence, we consider the cognitive, affective and behavioural responses that make up this process.
exaly   +2 more sources

Effectiveness of Appellations of Origin on international wine market

open access: yes, 2009
The objective of this paper is to evaluate the role of the Appellation of Origin system on the international wine market, given i) the Geographic Indications international legal protection system, ii) the main aspects of world wine demand evolution and iii) the strategic choices of firms on the international market.
MALORGIO, GIULIO   +2 more
openaire   +3 more sources

Water footprint and economic water productivity of Italian wines with appellation of origin: Managing sustainability through an integrated approach

open access: yesScience of the Total Environment, 2018
In the agribusiness wine is certainly a very interesting sector to analyze. The specific aim of this work is to assess water efficiency and economic water productivity for the Italian wines with Appellation of Origin (AO). This assessment could represent
Pier Paolo Miglietta   +2 more
exaly   +2 more sources

In the matter of the appellation of origin for 'JAFFA'

Journal of Intellectual Property Law & Practice, 2007
The validity of a registration of an appellation of origin is not impaired by the licensed use of the designation as a trade mark in non-Lisbon Agreement countries, where the fruits grown are similar in quality to those produced in the appellation of origin country.
N. Wilkof, S. Uzrad
openaire   +1 more source

APPELLATIONS OF ORIGIN, ECONOMIC AND INSTITUTIONAL ORGANISATION: THE CASE FOR PORT WINE

Acta Horticulturae, 2004
Les auteurs analysent la performance économique du circuit de production-commercialisation du vin de Porto. Leur objectif est de montrer comment l'organisation de l'offre, instituée depuis 1756, a assuré la viabilité économique de cette appellation d'origine.
Giraud-Heraud, Eric   +2 more
openaire   +2 more sources

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