Results 281 to 290 of about 60,646 (293)

SOME REFLEXIONS ON APRICOT SELECTION

Acta Horticulturae, 1991
Crossa Raynaud, P., Audergon, J.M.
openaire   +3 more sources

Mapping the spread of apricot chlorotic leaf roll (ACLR) in southern France and implication of Cacopsylla pruni as a vector of European stone fruit yellows (ESFY) phytoplasmas

Plant Pathology, 2001
Yan Wang
exaly  

Effect of temperature on the drying characteristics, colour, antioxidant and beta‐carotene contents of two apricot varieties

International Journal of Food Science and Technology, 2011
exaly  

APRICOT GENETIC RESOURCES IN SARDINIA

Acta Horticulturae, 1991
MULAS, Maurizio, NIEDDU, Giovanni
openaire   +3 more sources

REGRAFTING OF APRICOT TREES

Acta Horticulturae, 1995
B. Ristevski, P. Kolechevski
openaire   +2 more sources

Genetic diversity in fruiting and flower-ornamental Japanese apricot (Prunus mume) germplasms assessed by SSR markers

Breeding Science, 2008
exaly  

Effects of maltodextrin level, frying temperature and time on the moisture, oil and beta‐carotene contents of vacuum‐fried apricot slices

International Journal of Food Science and Technology, 2012
exaly  

THE INTRODUCTION OF APRICOTS IN PREDBAIKALIA

Acta Horticulturae, 2006
openaire   +2 more sources

NEW APRICOT CULTIVARS

Acta Horticulturae, 1999
openaire   +2 more sources

ECONOMICS AND COMMERCIALIZATION OF APRICOTS

Acta Horticulturae, 1995
openaire   +2 more sources