Results 91 to 100 of about 393,859 (314)

Decision Support Systems in Fisheries and Aquaculture: A systematic review [PDF]

open access: yesarXiv, 2016
Decision support systems help decision makers make better decisions in the face of complex decision problems (e.g. investment or policy decisions). Fisheries and Aquaculture is a domain where decision makers face such decisions since they involve factors from many different scientific fields.
arxiv  

Guidelines for granting aquaculture leases. [PDF]

open access: yes, 1998
The Western Australian Government is committed to the development of aquaculture within a framework of environmental sustainability. This discussion paper will deal with issues related to the granting of leases for aquaculture and will set out a ...
Aquaculture Council of WA   +2 more
core   +1 more source

Bioaugmentation of biofloc system with enzymatic bacterial strains for high health and production performance of Penaeus indicus

open access: yesScientific Reports, 2021
The beneficial effects of two probiotic bacterial strains Marinilactibacillus piezotolerans and Novosphingobium sp. during the culture of Indian white shrimp, Penaeus indicus, under biofloc and clear water system were evaluated.
A. Panigrahi   +6 more
doaj   +1 more source

Antibiotic Sensitivity of Vibrio spp. and Shewanella algae Isolated From Brood and Egg of Mud Crab Hatchery

open access: yesAnimal Research and One Health, EarlyView.
Vibrio alginolyticus NBRC 15630, Vibrio parahaemolyticus ATCC 17802, Shewanella algae DW01, and Shewanella algae ATCC 51192 bacterial strains were found in the Mud crab brood and egg samples. All isolates were found to be sensitive to cefotaxime, chloramphenicol, gentamicin, and nitrofurantoin antibiotics.
Abul Farah Md. Hasanuzzaman   +3 more
wiley   +1 more source

Pathways to a Sustainable Blue Economy: Exploring Its Barriers in an Emerging Economy

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT A sustainable blue economy is primarily intended for responsible consumption of ocean resources, achieving economic growth, and strengthening the overall ecosystem. The roots of the blue economy are embedded in sustainable development, exploiting opportunities for economic welfare and growth, simultaneously focusing on conserving marine health.
Koppiahraj Karuppiah   +2 more
wiley   +1 more source

Recommendation domains for pond aquaculture [PDF]

open access: yes, 2008
This publication introduces the methods and results of a research project that has developed a set of decision-support tools to identify places and sets of conditions for which a particular target aquaculture technology is considered feasible and ...
Barth, H.   +5 more
core  

Recent Advances and Future Outlook for Artificial Intelligence in Aquaculture

open access: yes智慧农业, 2020
The production of China's aquaculture has changed from extensive model to intensive model, the production structure is continuously adjusting and upgrading, and the production level has been continuously improved. However, as an important part of China's
LI Daoliang, LIU Chang
doaj   +1 more source

Untangling Companies' Engagement With Biodiversity: A Systematic Literature Review and Research Agenda

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The current rapid and massive biodiversity decline the world is experiencing poses serious threats to the health of natural ecosystems and their ability to provide the services that the socioeconomic system relies on. Organizations are key players in this dynamic, as they have a significant impact on biodiversity while also heavily depending ...
Francesco Testa   +4 more
wiley   +1 more source

Maintenance of Fish Health in Aquaculture: Review of Epidemiological Approaches for Prevention and Control of Infectious Disease of Fish

open access: yesVeterinary Medicine International, 2018
Aquaculture is rapidly growing part of agriculture worldwide. It makes up around 44 percent of total fish production globally. This increased growth of production is achieved despite facing many challenges in the aquaculture environment. Among production
A. Assefa, F. Abunna
semanticscholar   +1 more source

Global trends in antimicrobial use in aquaculture

open access: yesScientific Reports, 2020
Globally aquaculture contributes 8% of animal protein intake to the human diet, and per capita consumption is increasing faster than meat and dairy consumption.
Daniel Schar   +4 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy