Changes in the users of the social‐ecological system around a reciprocal human‐dolphin relationship
Abstract In contrast to many contemporary negative human‐nature relationships, Indigenous Peoples and Local Communities have stewarded nature through cultural practices that include reciprocal contributions for both humans and nature. A rare example is the century‐old artisanal fishery in which net‐casting fishers and wild dolphins benefit by working ...
Mauricio Cantor+9 more
wiley +1 more source
Whole genome sequence data of <i>Aeromonas diversa</i> SAU1, isolated from Tilapia (<i>Oreochromis niloticus</i>). [PDF]
Bari SM+3 more
europepmc +1 more source
Abstract The reciprocal contributions concept provides a holistic approach to understanding management of natural resources in social‐ecological systems. The purpose of this study was to understand how Indigenous peoples build reciprocal contributions with cultural keystone species (CKS) through their dynamic knowledge systems.
Gabriela Loayza+6 more
wiley +1 more source
Coastal environmental changes in Ninh Thuan Province, South-Central Vietnam. [PDF]
Kozhikkodan Veettil B+3 more
europepmc +1 more source
Abstract The expansion of grey wolves (Canis lupus) across the western United States, including on public lands used for extensive livestock grazing, requires tools and techniques for reducing wolf–livestock conflict and supporting coexistence. We examined approaches used on forested lands managed by the U.S.
Robert M. Anderson+3 more
wiley +1 more source
Preliminary survey of biofilm forming, antibiotic resistant Escherichia coli in fishes from land based aquaculture systems and open water bodies in Bangladesh. [PDF]
Rana ML+5 more
europepmc +1 more source
Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves+7 more
wiley +1 more source
<i>Bacillus amyloliquefaciens</i>- modified clay for controlling harmful algal blooms in eutrophic aquaculture ponds. [PDF]
Wu Z+5 more
europepmc +1 more source
The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz+6 more
wiley +1 more source