Results 91 to 100 of about 48,856 (306)
Effects of genotype and environment on the physiochemical properties of Canadian oat varieties
Journal of the Science of Food and Agriculture, Volume 105, Issue 5, Page 3111-3121, 30 March 2025.Abstract BACKGROUND The relationship between oat grain composition and physical attributes as influenced by oat genotype and Canadian growing environments was investigated. Thirty Canadian oat (Avena sativa L.) genotypes, grown in three Canadian growing locations (Brandon, Manitoba; Portage la Prairie, Manitoba; and Lacombe, Alberta) over 2 consecutive
Vanessa Alexander +4 more
wiley +1 more source
Recommendation domains for pond aquaculture: country case study: development and status of freshwater aquaculture in Bangladesh [PDF]
This report is an output of the project ôDetermination of high-potential aquaculture development areas and impact in Africa and Asiaö. This monograph is the case study for Bangladesh.
Alam, M.F., Bose, M.L., Dey, M.M.
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Aquaculture Asia, Vol.14, No.1, pp.1-51, January-March 2009 [PDF]
, 2009 Peter Edwards writes on rural aquaculture: Myanmar revisited. Harvesting, traditional preservation and marketing of fishes of Chalan Beel, Bangladesh, by Galib, S.M. and Samad, M.A.
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Journal of the Science of Food and Agriculture, EarlyView.Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source
Clustering of Aquaculture Productivity Villages in East Aceh Using the K-Means Algorithm
Journal of Applied Informatics and ComputingThis study aims to classify villages based on the level of pond utilization and to develop a web-based application for categorizing aquaculture areas in East Aceh Regency.
M. Arif Saputra Arif +2 more
doaj +1 more source
Scientific Papers Animal Science and Biotechnologies, 2023 In the food production field, aquaculture is the fastest growing sector, becoming an important source of protein production according to FAO report. Romania has a legacy in pond aquaculture production and the total estimated produced fish biomass is ...
Magdalena Tenciu +6 more
doaj
Aquaculture Asia, Vol.13, No.2, pp.1-56, April-June 2008 [PDF]
, 2008 Peter Edwards writes on rural aquaculture: From integrated carp polyculture to intensive monoculture in the Pearl River Delta, South China. Better management practices for Vietnamese catfish. Ipomoea aquatica – an aquaculture friendly macrophyte.
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Journal of the Science of Food and Agriculture, EarlyView.Abstract The papaya tree (Carica papaya L.), native to the Americas, is cultivated in tropical regions and holds substantial economic importance, with an estimated export volume of 365 000 t in 2023. However, diseases caused by viruses, fungi, bacteria, and nematodes can lead to severe losses.
Luíza Favaratto +7 more
wiley +1 more source
Efficiency of probiotics (Ecoforce) in the growth and survival of Peneaus monodon [PDF]
Arthropods, 2013 Probiotic supplementation of live microorganisms in aquaculture aids in preventing disease, thereby increasing production and decreasing economic loss. Application of probiotics bacteria in aquaculture systems plays significant role that determines the ...
V. Elumalai, G. Ramesh, D. Mohan, et al.
doaj
An approach to valuing ponds within farming systems for aquaculture [PDF]
, 2000 [PDF contains 37 ...
Brugere, C., Little, D.
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