Results 111 to 120 of about 3,162 (162)

Optimization of Plant Nutrition in Aquaponics: The Impact of Trichoderma harzianum and Bacillus mojavensis on Lettuce and Basil Yield and Mineral Status

Plants
The present study aims to test the effect of a nutrient solution, with the addition of microbial inoculum, on the growth and mineral composition of ‘Hilbert’ and ‘Barlach’ lettuce cultivars (Lactuca sativa var. crispa, L.) and basil (Ocimum basilicum, L.)
Kateřina Patloková, Robert Pokluda
doaj   +1 more source

Optimizing Aquaponic Systems for Improved Food Production Efficiency in Climate-Vulnerable Coastal Regions

Aquaponics, a sustainable agricultural approach, integrates aquaculture and hydroponics to optimize water consumption and enhance resource efficiency. The coastal region of Bangladesh, prone to frequent natural disasters, necessitates the development of ...
Salam, Md Abdus, Chowdhury, Muhammad Tanvir Hossain, Arai, Takaomi, Alam, Sarker Mohammed Rafiqul, Hossain, M Belal, Albeshr, Mohammed Fahad, Asadujjaman, Md   +6 more
core   +1 more source

Yield of lettuce grown in hydroponic and aquaponic systems using different substrates

Revista Brasileira de Engenharia Agrícola e Ambiental
This study had as objective to evaluate the effect of the substrate on the yield of lettuce grown in aquaponic and hydroponic systems. The study was conducted at the Federal University of Grande Dourados, located in Dourados, MS.
Rodrigo A. Jordan, Evaldo F. Ribeiro, Fabricio C. de Oliveira, Luciano O. Geisenhoff, Elton A. S. Martins   +4 more
doaj   +1 more source

Comprehensive Characterization of the Nutritional Composition, Mineral Profile, Phytochemical Characteristics, and Antioxidant Capacity of Aquaponically Grown Red Amaranth (Amaranthus cruentus L.)

Agriculture
Aquaponics is an integrated and resource-efficient production system that combines aquaculture and hydroponics in a closed-loop environment with reduced water consumption and nutrient losses.
Neli Grozeva, Galina Gospodinova, Roksana Mineva, Denitsa Georgieva, Silviya Hristova, Milena Tzanova, Svetoslava Terzieva, Georgi Beev, Neven Terziev, Daniela Tsvetanova Stoeva, Zvezdelina Yaneva   +10 more
doaj   +1 more source

Integrating Aquaponics with Macrobrachium amazonicum (Palaemonidae: Decapoda) Cultivation for the Production of Microgreens: A Sustainable Approach

AgriEngineering
The use of aquaponic systems has grown in recent years, but few of these systems have integrated the production of prawns and short-cycle vegetables. This study evaluated the potential for producing microgreens (beet, amaranth, arugula, and red cabbage ...
Sávio L. M. Guerreiro, João Francisco Garcez Cabral Júnior, Bruno J. C. F. Eiras, Bruna dos Santos Miranda, Priscila Caroline Alves Lopes, Nuno Filipe Alves Correia de Melo, Ronald Kennedy Luz, Fábio Carneiro Sterzelecki, Glauber David Almeida Palheta   +8 more
doaj   +1 more source

Hygrow Aquaponics

, 2022
Grado en Ingeniería en Electrónica Industrial y ...
openaire   +1 more source

Urban Aquaponics : Sustainable Integration of Aquaponics within the City of Malmö

, 2022
With increasing urban expansion and rising global demand for food production, integrating aquaponics within the urban contexts can be considered an alternative sustainable solution to enrich the local production and self-sufficiency. In this research, we aim to study the aquaponics system and provide a design guide for implementing the urban version of
Alawad, Gharam, Alawad, Maram
openaire   +1 more source

Effects of turbidity and ph in an aquaponic system [PDF]

Aquaponic systems, combining aquaculture and hydroponics, have emerged as a sustainable method for integrated food production. This study focuses on the automated monitoring of turbidity and pH levels over time in an aquaponic system, investigating the ...
Sunita Anne, Rayappa Pillai
core   +1 more source

Year respondents started their first aquaponic systems (n = 804).

, 2014
Year respondents started their first aquaponic systems (n = 804).
Laura Genello (599021), Jillian P. Fry (277919), Elizabeth S. Hill (599022), J. Adam Frederick (599023), Ken Semmens (599025), David C. Love (599020), Ximin Li (599024)   +6 more
core   +1 more source

Evaluating Alternative Nutrient Sources in Subsistence-Level Aquaponic Systems [PDF]

, 2014
Many food production methods are both economically and environmentally unsustainable. Our project investigated aquaponics, an alternative method of agriculture that could address these issues.
Lu, Jessica, Aguilara-Titus, Jonathan, Cao, Yusi, Kazyak, Eric, Louie, Alan, Misner, Kelly, O'Connor, Luke, Mann, Winston, Tarshish, Miriam, Kumar, Kalyani, Zhang, Chenmuren, Li, Kevin, Louie, Adam, Mirsky, Daniel   +13 more
core