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The Use of Barriers to Limit the Spread of Aquatic Invasive Animal Species: A Global Review
Aquatic invasive species (AIS) are one of the principal threats to freshwater biodiversity. Exclusion barriers are increasingly being used as a management strategy to control the spread of AIS. However, exclusion barriers can also impact native organisms
Peter E. Jones +10 more
semanticscholar +1 more source
STUDIES ON MUSCLE OF AQUATIC ANIMALS-XXXVII
We have designated the method determining the glycine in the muscle extractives by the nitroanilic acid following in TOWN1) and MACRA and PLIMMER2). We have found in the first place that the glycine nitroanilate should be treated with over 90per cent of alcohol at below 5°C. to absolutely precipitate it (see Figure and Table 1).
Kinji ENDO, Masao HUJITA, Wataru SIMIDU
openaire +8 more sources
Agrobiodiversity and Its Conservation in Nepal [PDF]
Nepal is a part of the world\u27s biodiversity hotspot and ranks the 49th in the world for biodiversity. Agrobiodiversity and its conservation status were studied through literature review, field survey, key informant survey and focus group discussion ...
Ghimire, K. H. (Krishna) +8 more
core
The increase in the body weight of animals, a pivotal indicator closely tied to production, is important to the aquaculture industry. Despite remarkable variability in gut microbiomes, which are intricately associated with their hosts and affect overall ...
Zhimin Zhang +8 more
semanticscholar +1 more source
SARS-CoV-2 transmission via aquatic food animal species or their products: A review
Outbreaks of COVID-19 (coronavirus disease 2019) have been reported in workers in fish farms and fish processing plants arising from person-to-person transmission, raising concerns about aquatic animal food products' safety.
M. Godoy, M. Kibenge, F. Kibenge
semanticscholar +1 more source
Studies on the Phosphatide of Aquatic Animals
Lecithin (I), cephalin (II), and acetone-soluble (III) fractions were separated from the heart of a rorqual as presented in Figure 1. The following characteristics were found, I: P 4.13%; N 1.76%; choline 14.57%; iodine value 91.6; N:P=1:1.06 and N:choline=1:0.96; II: P 2.66%; N 1.37%; iodine value 122.3; N:P=1:0.88, ethanolamine 4.90%; and serine 2.52%
Hisanao IGARASHI +2 more
openaire +8 more sources
We investigated the effects of low and high doses of β-conglycinin and the ameliorative effects of sodium butyrate (based on high-dose β-conglycinin) on the growth performance, serum immunity, distal intestinal histopathology, and gene, protein ...
Bin Yin +6 more
doaj +1 more source
To boldly gulp: standard metabolic rate and boldness have context-dependent influences on risk-taking to breathe air in a catfish [PDF]
The African sharptooth catfish Clarias gariepinus has bimodal respiration, it has a suprabranchial air-breathing organ alongside substantial gills. We used automated bimodal respirometry to reveal that undisturbed juvenile catfish (N=29) breathed air ...
Belao, Thiago C. +3 more
core +3 more sources
Climate change and aquatic animal disease [PDF]
More than 4.5 billion people receive at least 15% of their average per capita intake of animal protein from fish. Fish is therefore a key element in food security and human nutrition.
Mohan, Chadag V.
core +3 more sources
The objective of this study was to investigate the effects of incorporating Lactobacillus paracasei N1115 (LP N1115) into the diet on growth, hepatic antioxidant and immune biomarkers, and intestinal microbiota and histology of hybrid sturgeon. Fish with
Yanchao Yang +8 more
doaj +1 more source

