Results 61 to 70 of about 41,401 (249)

Noni (Morinda citrifolia) Seed Oil: Phytochemical Composition, Bioactivity, and Emerging Applications in Food and Health

Food Chemistry International, EarlyView.
Noni seed oil from Morinda citrifolia, highlighting its bioactive composition, conventional and green extraction methods, and major stability challenges. Encapsulation strategies improve oxidative stability and bioavailability, along with potential applications in functional foods and cosmetics, and key barriers to large‐scale commercialization ...
Sumidha Palanisamy, Kanimozhi Viswanathan, Pavithra Radhakrishnan, Sonali Lini, Sukumar Muthusamy   +4 more
wiley   +1 more source

The Impact of Learner Characteristics and AI Utilization on Learning Experiences in a Smart Nutrition Education Platform

Future in Educational Research, EarlyView.
ABSTRACT This study investigated the relationships between learner characteristics, AI utilization, and learning outcomes in an intelligent nutrition education platform. By examining 109 university students, we explored how prior nutrition literacy, motivational factors, task anxiety, and critical thinking abilities influenced learners' interactions ...
Shan Li, Guozhu Ding
wiley   +1 more source

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

Food Biomacromolecules, EarlyView.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar, Geethalaxmi Mundas, Harini Ravi, C K Sunil, Venkatachalapathy Natarajan   +4 more
wiley   +1 more source

Rhizobial inoculation increases soil microbial functioning and gum arabic production of 13-years old Senegalia senegal (L.) Britton, trees in the North part of Senegal

Frontiers in Plant Science, 2016
Rhizobial inoculation has been widely used in controlled conditions as a substitute for chemical fertilizers to increase plants growth and productivity. However, very little is known about such effects on mature trees in natural habitats.
Dioumacor FALL, Dioumacor FALL, Niokhor Bakhoum, Saidou Nourou Sall, Alzouma Mayaki Zoubeirou, Samba Ndao Sylla, Diégane Diouf, Diégane Diouf   +7 more
doaj   +1 more source

EFFICIENCY ASSESSMENT OF ARABIC GUM FOR HEAVY METAL REMOVAL FROM POLLUTED WASTEWATER

The Iraqi Journal of Agricultural science, 2022
The" aim" of this study is to use the natural adsorbents which consist of gum arabic as absorbents for plant products to remove heavy metals from industrial wastewater and standard aqueous solutions with a prepackaged bed column (PBC) technique based on
Halah M. Shalikh , Majid R. Majeed
doaj   +1 more source

Mechanisms for the encapsulation of lipophilic polyphenols in protein/polysaccharide complexes or conjugates‐based nanocarriers

Food Biomacromolecules, EarlyView.
Abstract Traditional heat processing technology restricts the direct development of lipophilic polyphenols (LPPs)‐fortified foods. For achieving a balance between high retention of biological activity and optimal edible quality, encapsulation of LPPs by proteins/polysaccharide complexes or conjugates‐based nanocarriers (PPCCNs) as food ingredients has ...
Yuanhong Chen, Jiangfeng Xu, Jiaying Tang, Qing Zhang   +3 more
wiley   +1 more source

The Role of Gum Arabic for a Protective Kidney Dysfunction Induced Gentamicin on Diabetes Rats

Advances in Materials Science and Engineering, 2022
The target of this study was to estimate Gum Arabic for total phenols and flavonoids. In addition to antioxidant activities, estimate gum Arabic for total phenols and flavonoids.
Garsa Ali Alshehry
doaj   +1 more source

Genome sequence of Ensifer arboris strain LMG 14919T: a microsymbiont of the legume Prosopis chilensis growing in Kosti, Sudan [PDF]

, 2014
Ensifer arboris LMG 14919T is an aerobic, motile, Gram-negative, non-spore-forming rod that can exist as a soil saprophyte or as a legume microsymbiont of several species of legume trees.
Bräu, Lambert, Detter, Chris, Goodwin, Lynne, Han, Cliff, Huntemann, Marcel, Ivanova, Natalia, Kyrpides, Nikos, Liolios, Konstantinos, Markowitz, Victor, Mavrommatis, Konstantinos, Munk, Christine, Pati, Amrita, Reeve, Wayne Gerald, Tapia, Roxanne, Tian, Rui, Willems, Anne, Woyke, Tanja   +16 more
core   +1 more source

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, EarlyView.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

Physicochemical characterisation and bioactive potential of microcapsules of Moringa oleifera leaf extract [PDF]

Polímeros
In this work, moringa leaf extract was encapsulated in gum arabic by lyophilisation, using different extract:gum arabic ratios (1:10, 1:6 and 1:4). The physicochemical characteristics, total phenolic content and antioxidant potential of the microcapsules
Rosely de Jesus Nascimento, Carlos Renato Vieira Nascimento, Paula Ribeiro Buarque, Luciana Cristina Lins de Aquino Santana   +3 more
doaj   +1 more source