Results 51 to 60 of about 63,086 (327)

Microbial ecology of the arbuscular mycorrhiza [PDF]

FEMS Microbiology Ecology, 2000
Arbuscular mycorrhizal (AM) fungi interact with a wide variety of organisms during all stages of their life. Some of these interactions such as grazing of the external mycelium are detrimental, while others including interactions with plant growth promoting rhizobacteria (PG PR) promote mycorrhizal functioning.
openaire   +2 more sources

A Model for the Development of the Rhizobial and Arbuscular Mycorrhizal Symbioses in Legumes and Its Use to Understand the Roles of Ethylene in the Establishment of these two Symbioses [PDF]

, 2002
We propose a model depicting the development of nodulation and arbuscular mycorrhizae. Both processes are dissected into many steps, using Pisum sativum L. nodulation mutants as a guideline. For nodulation, we distinguish two main developmental programs,
Albrecht C., Albrecht C., Ardourel M., Azcon-Aguilar C., Balaji B., Balestrini R., Barker D.G., Barker S.J., Barker S.J., Barnes D.K., Bauer P., Besmer Y.L., Blancaflor E.B., Blilou I., Bonfante P., Bonfante P., Boogerd F.C., Borisov A.Y., Borisov A.Y., Borisov A.Y., Brewin N.J., Buée M., Caetano-Anolles G., Cao X.F., Cardenas L., Carroll B.J., Catoira R., Catoira R., Cavagnaro T.R., Chang C., Charon C., Ciardi J., Cohn J., Cook D., Cruz A.F., Davidson A.L., Davidson A.L., de Faria S.M., Dehio C., Drennan D.S.H., Duc G., Duc G., Dugassa G.D., Duodu S., Ehrhardt D.W., Ekdahl I., El Ghachtouli N., Engvild K.C., F C Guinel, Fang Y., Fearn J.C., Felle H.H., Felle H.H., Fernández-López M., Fuchs Y., Fukuda H., Gallaud I., Garriock M.L., Geil R.D., Geil R.D., Geitmann A., Genre A., Genre A., Geurts R., Gianinazzi-Pearson V., Giovannetti M., Giovannetti M., Glick B.R., Gollotte A., Goodlass G., Gremaud M.F., Guinel F.C., Guinel F.C., Guinel F.C., Hall M.A., Hamilton A.J., Harrison M.J., Heidstra R., Hirayama T., Hirsch A.M., Hirsch A.M., Hirsch A.M., Hirsch A.M., Hirsch A.M., Hua J., Hunter W.J., Ishii T., John P., Johnson P.R., Joshi P.A., Kneen B.E., Kneen B.E., Kneen B.E., Kobayashi I., Kolchinsky A., Kombrink E., Le Gal M.F., Lee K.H., Lee K.H., Lee K.H., Lhuissier F.G.P., Ligero F., Ligero F., Lorteau M.-A., Luschnig C., Lynch J., Markwei C.M., Markwei C.M., Marsh J.F., Martínez-Abarca F., Mateos P.F., Mathesius U., Mathesius U., Matsubara Y., Matthysse A.G., Mattoo A.K., McArthur D.A.J., Morandi D., Mort A.J., Morzhina E.V., Mylona P., Nadian H., Nagahashi G., Niebel A., Nukui N., Oldroyd G.E.D., Osborne D.J., Park S.J., Parniske M., Paruvangada V.G., Pawlowski K., Peters N.K., Peterson R.L., Postma J.G., Provorov N.A., R D Geil, Rae A.L., Reddy A.S.N., Resendes C.M., Roberts I.N., Sagan M., Sagan M., Salzer P., Santos R., Santos R., Schauser L., Schmidt J.S., Schneider A., Schultze M., Sen D., Senoo K., Smalle J., Smith F.A., Solano R., Sprent J.I., Sprent J.I., Steen D.A., Stougaard J., Stougaard J., Subba-Rao N.S., Suganuma N., Sugimoto K., Szczyglowski K., Theologis A., Timmers A.C.J., Timmers A.C.J., Todaka I., Tsyganov V.E., Tsyganov V.E., Tsyganov V.E., van Rhijn P., van Spronsen P.C., van Spronsen P.C., van Spronsen P.C., van Workum W.A.T., Vasse J., Vasse J., Vega-Hernandez M.C., Vernoud V., Vierheilig H., Vogel J.P., Voroshilova V.A., Wais R.J., Walker S.A., Wegel E., Wisniewski J.-P., Yang W.-C., Yang W.-C., Yasuta T., Young J.P.W., Yuhashi K.-I., Zaat S.A.J., Zhou L.   +192 more
core   +2 more sources

Glomalin - an interesting protein part of the soil organic matter

Soil and Water Research, 2020
The negative effects of the current agricultural practices include erosion, acidification, loss of soil organic matter (dehumification), loss of soil structure, soil contamination by risky elements, reduction of biological diversity and land use for non ...
Vítězslav Vlček, Miroslav Pohanka
doaj   +1 more source

Discreet heterotrophs: green plants that receive fungal carbon through Paris-type arbuscular mycorrhiza.

New Phytologist, 2019
Arbuscular mycorrhiza (AM) is a symbiosis between plants and Glomeromycotina fungi, and is distributed throughout the plant kingdom and all terrestrial ecosystems.
P. Giesemann, H. Rasmussen, H. T. Liebel, G. Gebauer   +3 more
semanticscholar   +1 more source

Development of arbuscular mycorrhizal fungi in the presence of different patterns of Trifolium repens shoot flavonoids [PDF]

, 2009
We tested the effects of the flavonoid 3-methoxi-5,6,7,8-hydroxy-4'hydroxy flavone (NMHTV) isolated from shoots of non arbuscular mycorrhizal (AM) inoculated clover, and of the flavonoids 5,6,7,8-hydroxy-3-methoxy flavone (MH-1); 5,6,7,8-hydroxy-4 ...
Della Mónica, Ivana Florencia, Godeas, Alicia Margarita, Ocampo, Juan Antonio, Ponce, María Alejandra, Scervino, Jose Martin, Vierheilig, Horst   +5 more
core   +1 more source

Arbuscular mycorrhiza in the urban jungle: Glomeromycotina communities of the dominant city tree across Amsterdam

PLANTS, PEOPLE, PLANET, EarlyView.
Trees in cities provide a great number of benefits to people and nature, but they are challenged by harsh conditions. Trees rely on helpful fungi in their roots to get essential nutrients from the soil, but we do not know which of these fungi are resistant to city landscapes.
Casper T. Verbeek, Sofia I. F. Gomes, Vincent S. T. F. Merckx   +2 more
wiley   +1 more source

Role of arbuscular mycorrhiza in alleviating the effect of cold on the photosynthesis of cucumber seedlings

Photosynthetica (Praha), 2019
Arbuscular mycorrhiza (AM) is known to enhance the rate of photosynthesis in plants, but there is little information on whether this effect is maintained at low temperature when the development of AM fungi is restrained.
J. Ma, M. Janoušková, L. Ye, L. Bai, R. Dong, Y. Yan, X. C. Yu, Z. Zou, Y. Li, C. He   +9 more
semanticscholar   +1 more source

Arbuscular Mycorrhizae in Malagasy Cropping Systems

Biological Agriculture & Horticulture, 2008
ABSTRACT In Madagascar, rice production is low (2 t ha−1) and does not cover the needs of the population. To satisfy the food requirements, there is a need to develop agriculture on highland areas called “tanety”. Soils of tanety have low nutrients availability, particularly phosphorus which is the main plant growth limiting factor (soil solution
Rasoamampionona, B., Rabeharisoa, L., Andrianjaka, A., /Duponnois, Robin, Plenchette, C.   +4 more
openaire   +2 more sources

Techniques for Arbuscular Mycorrhiza Inoculum Reduction [PDF]

, 2009
It is well established that arbuscular mycorrhizal (AM) fungi can play a significant role in sustainable crop production and environmental conservation.
A Al-Momani, A Manjunath, AD McLaren, BV Gantotti, C Plenchette, CF Scagel, CH Bell, DG Evans, DS Powlson, F Covacevich, FA Smith, GD Bowen, GL Fairchild, H Kahiluoto, I Brito, J Alphei, J Arihara, JA Menge, JF Marsh, JJ Stapleton, JN Klironomos, JP Thompson, JT Trevors, K Endlweber, KM Harinikumar, LE Nakagawa, LK Abbott, M Egli, M Habte, M Takayama, M Vosátka, MA Martins, MJ Baptista, MJ Goss, MR Yardin, NP McNamara, NR Parekh, PM Antunes, R Bendavid-Val, RE Rose, RP Schreiner, RP Schreiner, S Aryabod, SE Smith, SF Salem, SK Nair, T Karasawa, TP McGonigle, TP McGonigle, U Afek, V Blanke, Z Kabir, Z Kabir   +52 more
core   +1 more source

Hurdles to overcome to achieve biostimulant‐driven, low chemical input crop production

PLANTS, PEOPLE, PLANET, EarlyView.
Crop production requires considerable chemical inputs that result in significant greenhouse gas emissions and other environmental costs. Biostimulants are natural agents, such as microorganisms or seaweed, applied to plants and soil to stimulate plant growth and reduce chemical inputs. Biostimulant use is rapidly increasing globally, but hurdles remain,
Wolfram Buss, Katharina Belt, Zaw Hein, Arumdriya Putri, Shuoyang Zhu, Hana Suwandari, Alison R. Bentley   +6 more
wiley   +1 more source