Results 51 to 60 of about 14,869 (219)
Bread wheat is an important crop that supplies calories and nutrients to the global population. Enhancing the concentrations and bioavailability of essential micronutrients in wheat is crucial for human nutrition, and we investigated whether arbuscular mycorrhizal (AM) fungi can contribute to the biofortification of wheat.
Thi Diem Nguyen +5 more
wiley +1 more source
Connecting the dots: Network structure as a functional trait in arbuscular mycorrhizal fungi
Soil health and sustainable land management are critical to addressing global challenges such as food security, climate resilience, and biodiversity loss. Arbuscular mycorrhizal (AM) fungi form underground networks that enhance plant nutrient uptake and improve soil structure, yet their functional diversity remains poorly understood, limiting their ...
Carlos A. Aguilar‐Trigueros, Adam Frew
wiley +1 more source
The occurrence of arbuscular mycorrhizal (AM) fungi was investigated in six varieties of Carica papaya L in tropical agrobased ecosystem of Goa, India. All the varieties selected for the survey viz., CO-1, Coorg honeydew, CO-2, Sunrise solo, Washington ...
Sharda Waman Khade +1 more
doaj
Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability
Global food production is increasingly threatened by soil degradation, climate change and the rising costs of synthetic fertilisers. Circular agriculture, which promotes resource reuse, is a promising solution, but using treated wastewater and biosolids in farming introduces risks from emerging contaminants like pharmaceutical residues.
Emily K. Durant +5 more
wiley +1 more source
Alternate inks for arbuscular mycorrhizal root staining
Alternate methods for root staining of arbuscular mycorrhizal (AM) fungi have recently gained more attention for the reduction of hazard exposure to the user. Sheaffer® blue ink has been employed for such an identification and quantification, having shown and increased degree of image clarity.
openaire +4 more sources
Incorporating soil biological and functional attributes to advance ecological restoration
Earth is currently experiencing a mass extinction crisis, predominantly driven by anthropogenic activities, with land use change causing widespread loss and degradation of native ecosystems and indigenous species. There is an urgent need to halt this trend and restore degraded habitat to preserve biodiversity and protect threatened plants and animals ...
Uffe N. Nielsen +3 more
wiley +1 more source
Arbuscular mycorrhizal fungi stimulate particulate and mineral-associated organic carbon formation and stabilization through hyphae residue, glomalin-related soil proteins gluing, and mycelium entangling.
Deng Ao +5 more
doaj +1 more source
The jewel‐like flowers of Thismia are as rare as they are beautiful, often recorded from only a single site per species. Access to 15 populations of T. kobensis has enabled an uncommon, range‐wide assessment of morphology, genetics, and fungal partners. Our analyses showed that T.
Kenji Suetsugu +4 more
wiley +1 more source
Reusing organic waste materials, such as animal manure, as soil amendments reduces water and fertiliser demand, contributing to achieving the Sustainable Development Goals. However, organic wastes may contain contaminants of emerging concern (CECs), posing potential ecosystem and human health risks. Despite the importance of this issue, there is a lack
Felicity C. T. Elder +7 more
wiley +1 more source
Our study tests how soil and plant biodiversity can enhance sustainability of crop production in Kenya. We tested whether mixtures of maize varieties performed better than monocultures and tested their response to arbuscular mycorrhizal fungi. Mycorrhizal responsiveness differed significantly by maize variety, and genetic mixtures outperformed ...
Grace Ng'endo Kanyita +3 more
wiley +1 more source

