Results 61 to 70 of about 78,743 (259)

A framework linking silicon fertilisation, plant silicification and soil carbon cycling

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Soil organic carbon (SOC) is vital for soil health, food security, and climate change mitigation. We reviewed how silicon (Si) fertilisers, commonly used to improve plant health, may also influence SOC dynamics. We developed a framework linking Si and SOC and discussed the possibility of Si‐mediated plant changes contributing to SOC sequestration.
Xuqing Li   +2 more
wiley   +1 more source

ARBUSCULAR MYCORRHIZAL FUNGI ASSOCIATED WITH VARIETIES OF Carica papaya L. IN TROPICAL AGRO-BASED ECOSYSTEM OF GOA, INDIA.

open access: yesTropical and Subtropical Agroecosystems, 2009
The occurrence of arbuscular mycorrhizal (AM) fungi was investigated in six varieties of Carica papaya L in tropical agrobased ecosystem of Goa, India. All the varieties selected for the survey viz., CO-1, Coorg honeydew, CO-2, Sunrise solo, Washington ...
Sharda Waman Khade   +1 more
doaj  

Compatible Mycorrhizal Types Contribute to a Better Design for Mixed Eucalyptus Plantations

open access: yesFrontiers in Plant Science, 2021
Mixed-species forest plantation is a sound option to facilitate ecological restoration, plant diversity and ecosystem functions. Compatible species combinations are conducive to reconstruct plant communities that can persist at a low cost without further
Fangcuo Qin, Shixiao Yu
doaj   +1 more source

Pomegranate transplant stress can be ameliorated by rhizophagus intraradices under nursery management [PDF]

open access: yes, 2018
Arbuscular mycorrhizal fungi (AMF) establish an obligate mutualistic symbiosis with many plant species, increasing the uptake of phosphorous and other low-mobile nutrients by roots.
Bompadre, Maria Josefina   +6 more
core   +1 more source

Arbuscular mycorrhizal fungal inoculation increases the bioavailability of zinc and iron in wheat grain

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Bread wheat is an important crop that supplies calories and nutrients to the global population. Enhancing the concentrations and bioavailability of essential micronutrients in wheat is crucial for human nutrition, and we investigated whether arbuscular mycorrhizal (AM) fungi can contribute to the biofortification of wheat.
Thi Diem Nguyen   +5 more
wiley   +1 more source

A comparison of methodologies for the staining and quantification of intracellular components of Arbuscular Mychorrizal (AM) fungi in the root cortex of two varieties of winter wheat [PDF]

open access: yes, 2019
© 2019 The Authors. The definitive peer reviewed, edited version of this article is published in Access Microbiology, https://doi.org/10.1099/acmi.0.000083.
Davies, Keith   +4 more
core   +2 more sources

Connecting the dots: Network structure as a functional trait in arbuscular mycorrhizal fungi

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Soil health and sustainable land management are critical to addressing global challenges such as food security, climate resilience, and biodiversity loss. Arbuscular mycorrhizal (AM) fungi form underground networks that enhance plant nutrient uptake and improve soil structure, yet their functional diversity remains poorly understood, limiting their ...
Carlos A. Aguilar‐Trigueros, Adam Frew
wiley   +1 more source

Arbuscular mycorrhizal fungi in organic systems [PDF]

open access: yes, 2004
Arbuscular mycorrhizal fungi (AMF) are potential contributors to plant nutrition and pathogen suppression in low input agricultural systems, although individual species of AMF vary widely in their functional attributes.
Bending, Gary   +3 more
core  

Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Global food production is increasingly threatened by soil degradation, climate change and the rising costs of synthetic fertilisers. Circular agriculture, which promotes resource reuse, is a promising solution, but using treated wastewater and biosolids in farming introduces risks from emerging contaminants like pharmaceutical residues.
Emily K. Durant   +5 more
wiley   +1 more source

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