Results 111 to 120 of about 14,257 (242)
Abstract Water scarcity represents a major constraint to crop productivity, increasing interest in sustainable strategies such as plant growth‐promoting microorganisms (PGPM). This study investigated the effects of a commercial PGPM consortium, composed of four Bacillus spp.
Christian Lorenz +3 more
wiley +1 more source
Mycorrhizal fungi are essential to ecosystem functioning but have been overlooked in conservation agendas due to data limitations and a historical focus on plants and animals.
Clara Qin +13 more
doaj +1 more source
Abstract Climate change is exerting profound and multidimensional pressures on global wheat (Triticum aestivum L.) production. Rising temperatures, higher vapor pressure deficit, and more frequent heatwaves reduce yields through strong, phenology‐dependent effects, with flowering and grain filling identified as the most vulnerable stages. Compound heat–
Daniel Manore +3 more
wiley +1 more source
ABSTRACT Cicer arietinum L. (chickpea) is susceptible to Ascochyta blight (AB). Arbuscular mycorrhizal fungi (AMF) are symbiotic root colonizing fungi that exchange soil nutrients for photosynthetic carbon. AMF form common mycorrhizal networks (CMNs), connecting plant roots and transferring nutrients.
Melissa Robdrup +2 more
wiley +1 more source
Ecological theory has been shaped disproportionately by studies conducted in young, disturbance‐prone, relatively fertile landscapes (YODFELs), mostly in the Global North. Yet, many megadiverse regions in the Global South are dominated by old, climatically buffered, infertile landscapes (OCBILs), resulting in fundamentally different patterns that ...
Stephen D. Hopper +1 more
wiley +1 more source
ABSTRACT The development of biofertilization strategies based on arbuscular mycorrhizal fungi (AMF) represents a promising approach to enhance crop productivity and soil health while reducing the environmental footprint of conventional fertilization. This study evaluated the effects of Glomus iranicum var.
María Patiño‐García +7 more
wiley +1 more source
ABSTRACT Rice is a vital staple crop for more than half of the global population, but water limitations threaten its production under flooded conditions. A transition to aerobic production of rice would ease water limitations but may increase nutrient management issues. Arbuscular mycorrhizal (AM) fungi could help by boosting nutrient and water uptake,
Alison R. Gill +4 more
wiley +1 more source
Characterizing How Community‐Level Plant Functional Traits Impact Soil Microbial Diversity
ABSTRACT Introduction Functional trait‐based approaches have been suggested for designing functionally diverse plant communities to influence soil microbial community structure and diversity. However, it remains unclear how species‐level plant functional traits (PFTs) and microbial associations translate to community‐level functional trait and soil ...
Prashasti Agarwal +4 more
wiley +1 more source
Optimising the greenhouse cultivation of Lotus japonicus under dimmable LED
Optimisation of growth conditions for Lotus japonicus ecotypes MG‐20 and Gifu in climate‐controlled greenhouses indicated that L. japonicus produced less flowers and pods under the fluctuating light of mobile LED (location = 5) than under stationary LED (location = 9) and the effect of the light source increased under low ambient light conditions in ...
Liliya Yaneva‐Roder +2 more
wiley +1 more source
Summary Arbuscular mycorrhizal fungi (AMF) are widespread plant symbionts that enhance nutrient acquisition and influence ecosystem productivity. Previous chromosome‐level assemblies of the model species Rhizophagus irregularis revealed a two‐compartment genome architecture (active A and repressed B chromatin compartments), yet its conservation across ...
Ken Mugambi +10 more
wiley +1 more source

