Results 41 to 50 of about 273,435 (319)
The influence of protein hydrolysate from mussels on consumer properties of crispbreads
The use of non-traditional ingredients and biologically active substances in the production of flour products allows us to increase the nutritional and biological value of the product and enrich it with beneficial nutrients.
Savkina K. N. +4 more
doaj +1 more source
Influence of sea surface temperature in the tropics on the Antarctic sea ice under global warming
Sea ice fields in the Antarctic, in contrast to the Arctic ones, did not show a reduction in observed global warming, whereas the global climate models indicate its certain decrease.
G. V. Alekseev +5 more
doaj +1 more source
Biomolecular condensates formed by fused in sarcoma (FUS) are dissolved by high ATP concentrations yet persist in cells. Using a reconstituted system, we demonstrate that valosin‐containing protein (VCP), an AAA+ ATPase, counteracts ATP‐driven dissolution of FUS condensates through its D2 ATPase activity.
Hitomi Kimura +2 more
wiley +1 more source
Senior Arctic Official (SAO) Report to Ministers, Tromsø Norway, 2009 [PDF]
Arctic Council Senior Arctic Officials' (SAO) Report to Ministers.
Arctic Council, -
core
Background Understanding the environmental impacts on root growth and root health is essential for effective agricultural and environmental management.
Corine Faehn +4 more
doaj +1 more source
Edible Gelatin Films from Cold Water Fish Skin and Sodium Alginate
Synthetic food packaging remains a looming environmental hazard. Biodegradable alternatives from renewable natural raw materials may be a solution to this problem. Edible packaging films can be produced from fish waste gelatin and seaweed sodium alginate.
Kolotova Daria +3 more
doaj +1 more source
Intra-Annual Variability of the Surface Ablation of the Aldegondabreen Glacier (Spitsbergen)
The intra-annual variability of the surface ice ablation on the 5.5 km2 Aldegondabreen glacier (Spitsbergen Island, Barentsburg area) is presented. The ice ablation was measured during five seasons (2018–2022) at the two stakes, installed in the lower ...
U. V. Prokhorova +4 more
doaj +1 more source
This month, the United States takes over the chairmanship of the Arctic Council, a position it last held in 1998. Since then, global interest in the Arctic has increased, and the council has evolved considerably. What has spurred that interest, and what will the council focus on under U.S. leadership?
openaire +2 more sources
The concept of an ‘Arctic Pedagogy’ is enticing. Arctic branding sells: for example, UiT is not just the ‘University of Tromsø’ but also the ‘The Arctic University of Norway’. Moreover, research in Scotland as part of the ‘New Northern Pedagogies Project’ is now investigating “how the principles of Arctic Pedagogy can support teacher education ...
Waterman-Evans, Louis +1 more
openaire +3 more sources
Hyperosmotic stress induces PARP1‐mediated HPF1‐dependent mono(ADP‐ribosyl)ation
Sorbitol‐induced hyperosmotic stress rapidly induces reversible mono(ADP‐ribosyl)ation (MARylation) on PARP1 without the signs of genotoxic signaling. We show that PARP1 autoMARylation is HPF1 dependent and forms hydroxylamine‐resistant O‐glycosidic linkages.
Anna Georgina Kopasz +11 more
wiley +1 more source

