High-Fat Diet-Induced Neuropathy of Prediabetes and Obesity: Effect of PMI-5011, an Ethanolic Extract of Artemisia dracunculus L. [PDF]
Artemisia species are a rich source of herbal remedies with antioxidant and anti-inflammatory properties. We evaluated PMI-5011, an ethanolic extract of Artemisia dracunculus L., on neuropathy in high-sfat diet-fed mice, a model of prediabetes and ...
Pierre Watcho +4 more
doaj +2 more sources
Total phenolic contents, cytotoxic, free radicals, porcine pancreatic α-amylase, and lipase suppressant activities of Artemisia dracunculus plant from Palestine [PDF]
Artemisia dracunculus: L. (A. dracunculus) is a popular vegetable and spice cultivated across many Middle Eastern countries. The herb’s aqueous extract has significant folkloric medicinal importance for treating various disorders.
Nidal Jaradat +9 more
doaj +2 more sources
Tarragon (Artemisia dracunculus L.) biological medicinal, nutritional and economic plant. [PDF]
The aim of this review was to identify, shed light on, from a chemical and medicinal perspective and identify its secondary metabolites, tarragon (Artemisia dracunculus), a culinary herb used as a food supplement and in many dishes, and also medicinally.
Zaid Khadim +3 more
doaj +2 more sources
Antifungal Activity of Nanoemulsion of Iranian Tarragon (Artemisia dracunculus L.) Essential Oil
Background: Despite the considerable activity of herbal Essential Oils (EOs) as safe food preservatives, problems such as high volatility, low water solubility, and low stability in adverse environmental conditions restrict their use in food products ...
F. Jafari Kiasari +2 more
doaj +2 more sources
Skin injuries, and especially wounds of chronic nature, can cause a major negative impact on the quality of life. New efficient alternatives are needed for wound healing therapy and herbal products are being investigated due to a high content of natural ...
Daliana Minda +11 more
doaj +1 more source
Inhibitory activity of dry ethanol extracts of Artemisia spp. on SARS‐CoV‐2 replication in vitro
Aim. In vitro analysis of the inhibitory activity of dry ethanol extracts of some Artemisia spp. growing in the Novosibirsk region for SARS‐CoV‐2 replication.Materials and Methods.
Е. I. Каzachinskaia +8 more
doaj +1 more source
Artemisia is one of the biggest genera in the family Asteraceae, with around 500-600 taxa at specific and sub-specific levels and organised in 5 subgenera.
P. YILMAZ SANCAR +3 more
doaj +1 more source
Electrospun Polyvinyl Alcohol/Chitosan Nanofibers Film Loaded With Artemisia Essential Oil: A Strategy for Extending Shelf Life and Enhancing Quality of Minced Beef. [PDF]
This study demonstrated that chitosan/polyvinyl alcohol nanofiber films containing Artemisia essential oil (CH + PVA + AEO) effectively reduced microbial and chemical spoilage in minced beef. Significant decreases (p < 0.05) were observed in microbial counts, pH, peroxide value, TVB‐N, TBA, and FFA compared with the control.
Nasiri A, Zeinali T, Ansarifar E.
europepmc +2 more sources
The chemical composition, as well as the antioxidant and antibacterial properties of Artemisia dracunculus L. leaves were studied using four types of solvents for extraction., i.e. ultrapure water, ethanol, methanol and acetic acid.
Ramona Cristea, Daniela Maria Sandru
doaj +1 more source
A Numerical Taxonomic Study of the Genus Artemisia L. (Asteraceae) in Isfahan Province [PDF]
Artemisia L. is the largest genus of the Anthemideae tribe and one of the largest genera in the family Asteraceae. Globally, the number of species of this genus has been more than 500 species, of which 34 species have been reported in Iran and 8 species ...
Zahra Karbalaie +3 more
doaj +1 more source

