Results 161 to 170 of about 6,718 (252)

Natural variation in OsMYB305 downregulating cytokinin‐mediated inhibition of leaf senescence contributes to regional adaptation in rice

open access: yesNew Phytologist, EarlyView.
Proposed regulatory model of OsMYB305 in leaf senescence. Summary Accumulating evidence has identified transcription factors (TFs) as key regulators of the onset and progression of leaf senescence. However, the regulatory role of the rice myeloblastosis (MYB) TF OsMYB305 in this process remains largely unknown.
Boyeong Kim   +7 more
wiley   +1 more source

How Does the Ultra‐Processed Food Industry Drive Consumption Through Product Design and Marketing? Mapping a Complex Commercial System According to Expert Mental Models and Evidence Review

open access: yesObesity Reviews, EarlyView.
ABSTRACT The corporations that produce and profit from ultra‐processed foods (UPFs), and the regulatory conditions under which they operate, have been major contributors to the global rise of obesity and noncommunicable diseases. The aim was to map the drivers and feedback systems of the product design and marketing domains of the UPF system and to ...
Joshua Clark   +7 more
wiley   +1 more source

Protein Decoys, Alcohol, and Energy Intake: Testing a Mechanistic‐Ecological Model

open access: yesObesity Reviews, EarlyView.
ABSTRACT Ultra‐processed diets are associated with excessive energy intake, but studies examining the role of alcohol have produced conflicting results, despite the high energy density of ethanol. We constructed a mechanistic‐ecological model to explain this inconsistency and tested its predictions using population dietary data.
Amanda Grech   +2 more
wiley   +1 more source

The Impact of Front‐of‐Pack Labeling on Social Inequality in Sugar Consumption and Purchase: A Systematic Review

open access: yesObesity Reviews, EarlyView.
ABSTRACT Objective This systematic review examined the impact of front‐of‐pack labeling (FOPL) on social inequality in sugar consumption and purchase. Methods We searched Ovid MEDLINE, Scopus, EMBASE, and Web of Science for studies published in English since 2005. Eligible studies included randomized controlled trials and observational studies.
Ziyao Ge   +5 more
wiley   +1 more source

Causal association between artificial sweeteners and risk of 15 tumors: A 2-way 2-sample Mendelian randomization analysis. [PDF]

open access: yesMedicine (Baltimore)
Yang H   +8 more
europepmc   +1 more source

Is Meat Industry Affiliation Associated With Study Conclusion in Nutrition Research? A Meta‐Research Review

open access: yesObesity Reviews, EarlyView.
ABSTRACT Introduction The meat industry's role in funding and influencing scientific research raises concerns about its impact on evidence used to inform public health policy. Although industry influence on other food and beverage sectors is well‐documented, its effects on studies of meat consumption remain understudied.
Navid Teimouri   +6 more
wiley   +1 more source

Consumption of artificial sweeteners during pregnancy and the risk of overweight in the offspring. [PDF]

open access: yesBr J Nutr
Gjørup EM   +8 more
europepmc   +1 more source

A portrait unseen: Neil Bartlett's queer theatrical adaptation of Wilde's Dorian Gray

open access: yesOrbis Litterarum, EarlyView.
Abstract Neil Bartlett's 2012 theatrical adaptation of The Picture of Dorian Gray presents a provocative reimagining of Wilde's novel, emphasizing its homoerotic and aesthetic dimensions while engaging with the historical and cultural anxieties surrounding queerness.
Younes Poorghorban
wiley   +1 more source

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