Results 21 to 30 of about 397,460 (233)
Ecology and Society, 2013 Postapartheid fisheries reform in South Africa, through the Marine Living Resources Act (MLRA) 18 of 1998, used individual transferable quotas (ITQs) to broaden resource access through allocating quotas to new entrants, even though the system has been ...
Moenieba Isaacs
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Navigating transformations from artisanal fishers to entrepreneurial scallop farmers in Chile
Frontiers in Marine Science, 2023 The expansion of neoliberalization of fisheries in developing countries has been largely driven by political economic decisions. Artisanal fisheries and aquaculture have not been exempt from these privatization measures, the implementation of ...
José Bakit +5 more
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VertigOPaper highlights the practices and spatial organizations of artisanal fishers in Douala-Edea National Park in Cameroon. Through an interdisciplinary method integrating a fishery approach and sociogeography approach, the results showed that there are ...
Audry Constant Mbock Nemba +4 more
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The Ecuadorian Artisanal Fishery for Large Pelagics: Species Composition and Spatio-Temporal Dynamics. [PDF]
PLoS ONE, 2015 The artisanal fisheries of Ecuador operate within one of the most dynamic and productive marine ecosystems of the world. This study investigates the catch composition of the Ecuadorian artisanal fishery for large pelagic fishes, including aspects of its ...
Jimmy Martínez-Ortiz +3 more
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Aquaculture and Fisheries, 2020 Mauritania is characterized by fast-growing fisheries that have developed over the past several decades from low levels of fishing to intense fishing and have led to severe decreases in biomass and severe signs of overexploitation.
Ewan Trégarot +11 more
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Identifying priority areas for improvement in Chilean fisheries
Frontiers in Marine Science, 2023 Chile is amidst an unprecedented legal and institutional change since the restoration of democracy at the end of the 80’s, which is expected to affect fisheries governance.
Renato Gozzer-Wuest +8 more
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Business Strategy and the Environment, EarlyView.ABSTRACT Nonfood geographical indications (GIs) are increasingly emerging as collective sustainability strategies. They enable territories to transform cultural and productive heritage into sources of long‐term competitive advantage. While existing research recognises their regulatory and cultural relevance, limited attention has been paid to how ...
Giovanni Peira, Alessandro Bonadonna
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Open Research AfricaBackground Ghana’s marine artisanal fisheries, particularly the small pelagic fisheries, are in a state of crisis. The decline in the number of small pelagic fish are attributable to overfishing, climate variability and unsustainable fishing methods ...
Sandra Brucet +2 more
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Gender and small-scale fisheries in Brazil: insights for a sustainable development agenda
Ocean and Coastal Research, 2022 The role of women in the fisheries sector is largely underestimated and underreported. Although women are a fundamental part of the seafood supply chain in Brazil, fisheries management is gender-biased; sectoral programs and policies fail to recognize ...
Mariana Martins de Andrade +10 more
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Voices From the Coast: Stakeholder Participation and Perception on Creating a Marine Protected Area
Business Strategy and the Environment, EarlyView.ABSTRACT This study explores participatory processes in the context of marine conservation, with a specific focus on recent initiatives undertaken by the Apulia region in Italy to establish a new Marine Protected Area (MPA). Employing a qualitative cross‐sectional methodology, the study investigates how local communities perceive and engage with the ...
Giampiero Palazzo +3 more
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