Results 41 to 50 of about 31,356 (335)

Strategies for increasing freshwater fish production in the Green Revolution Programme [PDF]

, 1983
Sources of fish and fishery products in Nigeria were reviewed. The problems of various agencies involved in freshwater fish production in Nigeria were also analysed, such problems included shortage of manpower, inadequate training for personnel, shortage
Olatunde, A.A.
core  

Consumers' sensory assessments of bigleaf maple (Acer macrophyllum) syrup give way to a promising artisan industry

JSFA reports, Volume 5, Issue 3, Page 113-124, March 2025.
Abstract Background Most pure maple syrup produced in North America is produced from the sap of sugar maple trees (Acer saccharum). Interest is growing to utilize other maple species in different regions of North America outside the native range of sugar maple.
Ann E. Colonna, Eric T. Jones, Kent Wheiler   +2 more
wiley   +1 more source

Fish resources management in Brazil and overview of artisanal fisheries in Macaé, RJ

Boletim do Observatório Ambiental Alberto Ribeiro Lamego, 2013
The aim of this review is to highlight the sociocultural and environmental importance of artisanal fisheries for the city of Macaé, Rio de Janeiro, Brazil, providing information about the main artisanal fisheries methods applied by the fishers, a brief ...
Natalia Raposo da Silva, Alexandre Azevedo, Maria Inês Paes Ferreira   +2 more
doaj   +1 more source

Management of inland capture fisheries and challenges in fish production in Nigeria [PDF]

, 2005
The paper critically examines the trend in fish production in Nigeria. The problem of excessive mismanagement and lack of attention by relevant agencies are still common place in inland water bodies.
Ahmed, Y.B., Eyo, A.A.
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Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti, Elettra Frassineti, Mattia Alpi, Giovanni Dinelli   +3 more
wiley   +1 more source

Perceptions of governance and access in artisanal marine fisheries in northern Brazil

Ecology and Society
Artisanal fisheries form the basis of the livelihoods of millions of people in the Brazilian Amazon. Few empirical studies have characterized, however, how the governance of marine small-scale artisanal fisheries (SSF) in the Amazon, under the ...
Lol Dahlet, Roberta Sá Leitão Barboza, Ingrid E. van Putten, Aniekan Akpan, Rapti Siriwardane-de Zoysa, Marion Glaser   +5 more
doaj   +1 more source

‘Reported’ versus ‘likely’ fisheries catches of four Mediterranean countries

Scientia Marina, 2014
The fisheries catch statistics that member countries report annually to the Food and Agriculture Organization of the United Nations were compared, for the years 1950 to 2010, with ‘reconstructed’, and more likely catch data from the Mediterranean coasts ...
Daniel Pauly, Aylin Ulman, Chiara Piroddi, Elise Bultel, Marta Coll   +4 more
doaj   +1 more source

Dynamiques transfrontalières dans la pêche à petite échelle : le rôle des pêcheurs migrants ghanéens dans la pêcherie de petits pélagiques en Côte d’Ivoire

Belgeo, 2023
The aim of this article is to present the issues related to the production and valorization of small pelagics in Côte d’Ivoire, highlighting the crucial role of Ghanaian actors in artisanal fishing.
Jacqueline Yayo N’cho Amalatchy, El hadj Bara Deme, Alexis Bernard N’guessan Atsé, Koffi Sosthéne Aka, Dogbo Koudou, Yaya Dosso, Julien Djou Kouadio, Mohamed Soumah, Pierre Failler   +8 more
doaj   +1 more source

Information requirements for effective fisheries planning in Nigeria [PDF]

, 1986
An examination is made of the current situation regarding fisheries planning in Nigeria, identifying areas where information is required to correct existing imbalances.
Mabawonku, A.F.
core  

Finding Plankton: A Marine Science Scavenger Hunt for Local Communities

Limnology and Oceanography Bulletin, EarlyView.
Abstract At a time of increasing political polarization and rapidly accelerating climate change, it is important to build public knowledge and empathy toward nature to foster behavioral changes; however, addressing a knowledge deficit can be insufficient to affect these changes.
Hannah M. Budroe, Holly M. Bik
wiley   +1 more source